英 ['wiːkfɪʃ] 美 ['wiːkfɪʃ]
- n. 一种食用鱼
lean flesh of food and game fishes of the Atlantic coast of the United States
food and game fish of North American coastal waters with a mouth from which hooks easily tear out
- Bycatch often includes the catch of juveniles of important commercial fish species (cod, rockfish, red snapper, croaker, king mackerel, Spanish mackerel and weakfish) as well as sea turtles.
- weakfish of southern Atlantic and Gulf coasts of United States.
- weakfish of southern Atlantic and Gulf coasts of United States
- gray weakfish
- white weakfish