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- Anisochilus carnosus Wall. 排草香
- Anisochilus carnosus(L.)Wall. 排草香
- Anisochilus carnosusn. 排草香
- The craft to produce Muslim fermented beef sausage was studied using Lactobacillus casei and Staphylococcus carnosus as fermentation agent in this paper. 以干酪乳杆菌和肉糖葡萄球菌为发酵剂生产牛肉发酵香肠,并对该工艺进行了研究。
- The volatile compounds extracted with SDE method from dry fermented sausages,which use Lb. pentosus, P. pentosaceus and St. carnosus as starter cultures, were analyzed by GC-MS. 采用同时蒸馏萃取方法结合气谱/质谱联用仪,以壬烷作为内标,对发酵干香肠中的挥发性成分进行定性和半定量分析。
- The volatile compounds extracted with SDE method from dry fermented sausages, which use Lb. pentosus, P. pentosaceus and St. carnosus as starter cultures, were analyzed by GC-MS. 摘要采用同时蒸馏萃取方法结合气谱／质谱联用仪，以壬烷作为内标，对发酵干香肠中的挥发性成分进行定性和半定量分析。
- Euonymus carnosus Hemsl. 肉花卫矛
- Lysionotus carnosus Hemsl. 吊石苣苔
- Staphylococcus and Bacillus in two kinds of Chinese bacon are separated and characterized. The results show that the predominant species in traditional Chinese bacon are Staphylococcus carnosus and Bacillus sub tills. 本文对两种腊肉产品中的葡萄球菌和芽孢杆菌分离鉴定,结果发现,传统腊肉中的优势菌株为肉葡萄球菌(Staphylococcus carnosus)和枯草芽孢杆菌(Bacillus subtilis);
- Microbiological analysis of meat and meat products - Identification of Staphylococcus carnosus, Staphylococcus xylosus and Micrococcus varians 肉和肉制品的微生物检验。肉样葡萄球菌,木酮糖葡萄球菌以及变易细球菌的识别
- Sect. Anisochilusn. 石蝴蝶组
- Anisochilusn. 排草香属
- Euonymus carnosusn. 肉花卫矛
- polypus carnosus [医] 肉瘤
- carnosus pannus 厚血管翳,肉样翳
- Anisochilus pallidusn. 异唇花
- carnosus 肉样翳, 厚血管翳
- Lysionotus carnosusn. 蒙自吊石苣苔
- Staphylococcus carnosus 肉葡萄球菌
- musculus panniculus carnosus 脂膜肌
