yeasted

  核心词汇  
[jiːst]     [jiːst]    
  • n. 酵母;发酵剂
  • vi. 发酵;起泡沫
yeasted yeasted yeasting yeasts
new

yeast的英文翻译是什么意思,词典释义与在线翻译:

详尽释义

n. (名词)
  1. 酵母
  2. 泡沫
  3. 酵母片
  4. 发酵粉
  5. 鲜酵母块
  6. 酒母
  7. 酵母饼
  8. 引起骚动的因素
  9. 动乱
  10. 激动
  11. 酵母菌
  12. 发面饼
  13. 兴奋
  14. 骚动
  15. 发酵剂
v. (动词)
  1. 发酵
  2. 起泡沫

英英释义

Noun:
  1. a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey

  2. any of various single-celled fungi that reproduce asexually by budding or division

yeast的用法和样例:

例句

用作名词 (n.)
  1. Yeast can be used in making beer and bread.
    酵母可用于酿啤酒和发面包。
  2. The excess yeast is saved for future use.
    剩余的酵母粉被保留下来以备以后使用。
  3. The quality of rapid-fermenting yeast would directly influence yellow rice wine fermentation and wine quality.
    机械化速酿酒母生产为机械化黄酒大罐发酵的优良发酵剂。
用作不及物动词 (vi.)
  1. I want to re-pitch yeast in a red fermentation.
    我要再草地红色酵母发酵。
  2. It was impossible for natural yeast to ferment xylose.
    天然酵母不可能用来发酵木糖。

词汇搭配

今日热词
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