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- thrombin sensitive protein TSP
- thrombin sensitive protein(TSP) 凝酶敏感蛋白
- An organ of vision or of light sensitivity. 眼睛感受视觉或光觉的器官
- Sensitivity or responsiveness to light. 感光性对光的敏感和感应性
- large external transformation sensitive protein 膜外转化敏感区蛋白
- His remarks convicted him of a lack of sensitivity. 他的言辞显示了他缺乏敏感性。
- Thrombin converts Protein C into activated protein C(APC). 凝血酶能将蛋白C转化为活化蛋白C(APC);
- An instrument used to measure tactile sensitivity. 触觉测量计用来测量触觉的一种装置
- You need more protein to build you up. 你需要增加蛋白质以增强体质。
- A plasma protein that is converted into thrombin during blood clotting. 凝血原酶一种血浆蛋白质,在血液凝聚时转化成凝血酵素
- The protein that is a constituent of hemoglobin. 球蛋白由血红蛋白构成的蛋白
- A protein normally present in milk. 乳蛋白质一种通常存在于乳汁中的蛋白质
- It has low stock sensitivity and low brisance. 它具有低的冲击感度和低的爆炸威力。
- Try to balance your diet by eating more fruit and less protein. 多吃些水果,少摄入些蛋白质,使饮食均衡合理。
- Argatroban is a new direct thrombin inhibitor. 阿加曲班是一种新型的直接凝血酶抑制药。
- Sensitivity of perception, discrimination, or taste; refinement. 敏锐,敏感洞察力、辨别力或品味的敏感; 精密
- Eggs have a high protein content. 鸡蛋含有很高的蛋白质
- Protein compounds; protein diets. 蛋白质化合物; 蛋白质丰富的膳食
- A vegetarian gets protein not from meat but from its analogues. 素食者所摄取的蛋白质不是来自肉类而是来自近似肉类的食物。
- Strength and sensitivity do not often go together. 力量和敏感并非常常能兼而有之。