您要查找的是不是：
- I will roast you over a slow fire. 我要用火慢慢地烤你。
- Thick smoke resulting from a slow fire. 浓烟:缓慢燃烧的火释发的浓烟。
- We should use slow fire to fry fish. 煎鱼要用慢火。
- With fresh pork (lean meat) cooked with 14 ingredients, flatfish soup base stewed on slow fire and top black vinegar, our pork potage tastes gentle, tender, fresh and smooth. 以香菇肉羹和割包闻名，肉羹食材新鲜，以瘦肉佐以14种配方调和烹煮，口感软嫩鲜滑，汤底以扁鱼慢火熬煮，加上顶级乌醋，吃起来更加有味；
- Boil will be burned on boiler buy high heat, convert again slow fire is stewed boil, about two hours are stewed to duck flesh sodden become namely. 将锅置武火上烧沸，再改用文火炖熬，约两小时至鸭肉炖烂即成。
- He likes to eat dried steamed bread which is baked over a slow fire. 他喜欢吃焙干的馒头干儿。
- Put the milk in a saucepan over gentle heat and stir in the sugar until it is dissolved. 把牛奶放入用文火加热的锅中并加糖搅拌直至溶化。
- What grandmother boils is everyday samp, with slow fire, blue flame is extended shrink the ground is licking boiler bottom, the internal heat in boiler is being hit come back rise. 外婆熬的是普普通通的玉米粥,用文火,蓝色的火苗一伸一缩地舔着锅底,锅里的火气打着旋儿上升。
- A unique sequence of postures performed in a gentle heat is just one of our specialties in HoTA.suitable for first learners. 以接近体温的舒适微温，营造轻松伸展、呼吸的热环境，适合入门者。
- Put cutcha tangerine made of baked clay bowl inside, add water right amount, the decoction on buy slow fire half hours. 将晒干的蜜橘放入瓦锅内，加水适量，置文火上煎煮半小时。
- And cover closely in investor moneybag during, do as good as so at " slow fire suffers " . 而在投资者紧捂钱袋之际，这样做无异于“慢火煎熬”。
- Cook over a gentle heat. 要用文火煮。
- Will placental abluent cut agglomerate, slow fire and aweto are boiled in all, stew ripe hind slightly spice edible. 将胎盘洗净切成块，文火与冬虫夏草共煮，炖熟后稍加佐料食用。
- DELIBERATE Fire is that type of slow fire which is executed on a prearranged time schedule. 计划射属于慢射的一种，按照有预定计划时程进行的发射模式。
- Bring just to boiling point, then reduce temperature immediately. Simmer over gentle heat until sauce thickens to a fairly smooth consistency. Add liqueur mid-way through simmering. 将锅烧至沸点后立即把温度调低,用文火烧至汁变得稠滑,其间加入利口酒;
- The flavor of chicken soup on the slow fire with deliciousness and the milky taste. 老火煲鸡风味，突出了鸡汤的鲜甜感和脂肪香气。
- Boil the congee that come out with slow fire, agglutinate, stick already sweet sweet still. 用文火熬出来的粥,成胶状,既粘又香还甜。
- This Osso Buco is first brazed over a slow fire for 2 hours to hold the juices inside. 这道炖小牛肘首先用文火慢炖两个小时以保持汁水仍在肉里。
- Will after medlar is abluent, put a stockpot in, after burning boil, 20 minutes will be stewed to be become namely on boiler buy slow fire. 将枸杞洗净后，放入汤锅里，烧沸后，将锅置文火上炖20分钟即成。
- After immersing laver abluent, thin pork is abluent section, both put bowl together inside, add clear water right amount, stew on buy slow fire boil. 将紫菜浸泡后洗净，瘦猪肉洗净切片，两者一起放入锅内，加清水适量，置文火上炖煮。
