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A peptide containing many molecules of amino acids, typically between 10 and 100. 多肽一种含有许多氨基酸分子的肽，典型地是在10和100之间。
Raspberry includes mang kinds of amino acid and microelement. 含多种微量元素及人体所需的氨基酸。
Objective To study the extractive technique of amino acid in nacre. 目的研究珍珠母中氨基酸的提取工艺。
And at least 17 kinds of amino acid in V. odoratissimum Ker. 早禾树中至少含有17种氨基酸。
"Natto" and the type of amino acid content is far better than milk. “纳豆”的氨基酸的种类和含量都远远超过了牛奶。
The synthetic investigation on zinc additives is summarized.The synthetic techniques of zinc amino acids and phase chemistry of zinc salts with L-amino acids are emphatically introduced. 对锌添加剂的合成研究进行了综述，着重介绍氨基酸锌的合成方法和锌盐与L-氨基酸配合作用的相化学。
It normally exists as a nontoxic linear chain of amino acids. 正常情况下以无毒性的链条状氨基酸存在。
DETERMINATION OF AMINO ACIDS IN RANUNCULUS TERNATUS THUNB. 中药猫爪草氨基酸的测定。
A protein is a polymer of amino acids that is encoded by a gene. 蛋白质是由氨基酸组成的聚合物，由基因进行编码。
Of, relating to, or being the sequence of amino acids in a protein. 原发性的蛋白质中胺酸排列的或与蛋白质中胺酸排列有关的
Analysis of Amino Acid in the Typhonium gigateum Engl. 独角莲地上各部位氨基酸含量的分析。
The first protein to have its sequence of amino acids determined was insulin. 已被确定氨基酸顺序的第一蛋白质是胰岛素。
A peptide containing many molecules of amino acids, typically between10 and100. 多肽一种含有许多氨基酸分子的肽，典型地是在10和100之间
Analysis of Amino Acids and Inorganic Elements in Fruits of Cassia fistula L. 傣药腊肠树果实中氨基酸和无机元素分析。
The reactiveness of amino acids with D-ribose follow the order Ile>Leu>Val. 几种相关氨基酸与核糖反应的活性依次为:Ile>Leu>Val。
Conclusion16 kinds of amino acids,2 kinds of sugar and flavonoid compos... 结论以上16种氨基酸,两种糖及黄酮类成分均首次从该植物根中得到。
This principle is used to separate mixtures of amino acids or proteins. 利用这个原理可以分离氨基酸或蛋白质混合物。
The ADCs of amino acids of PBM were higher than that of DCM, except arginine. 试验二，随着鸡肉粉添加量的增加，斑节对虾全虾和肌肉灰分和粗蛋白和脂肪含量均呈下降趋势，但全虾中水分含量增加而肌肉中水分含量降低。
The development of extraction of amino acids by reverse micellar was reviewed. 综述了反向微胶团萃取氨基酸研究的发展过程。
Proteins are organic compounds made of amino acids arranged in a linear chain. 蛋白质是由排成一条线型链的不同氨基酸组成的有机化合物。