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- 枯草芽胞桿菌XF-1Bacillus subtilis XF-1
- 枯草芽胞桿菌黑色變種Bacillus subtilis var. niger
- 當乳酸和醋酸其未解離部分的濃度分別大於0.683%0.256%對枯草芽胞桿菌有抑菌作用。Lactic acid and acetic acid showed an inhibitory effect toward bacillus subtilis if the undissociated form was more than0.683%25 and0.256%25, respetively.
- 細胞壁缺陷枯草芽胞桿菌DPA合成代謝的研究Study on Biosynthesis of DPA in the Cell Wall Deficient Bacillus subtilis
- 地衣芽胞桿菌、枯草芽胞桿菌、蠟樣芽胞桿菌和納豆芽胞桿菌都能產生澱粉酶，以蠟樣芽胞桿菌產生的澱粉酶較多。All bacteria we investigated could produce varying level amylase, the highest activity of amylase was from the Bacillus Cereus.
- 對大腸埃希菌 ,枯草芽胞桿菌和傷寒沙門菌的抑制活性分別為39 .8%、4 5 .3%和 6 6 .2%。Antibacterial activity of MPL against Escherichia coli, Bacillus subtilis and Salmonella typhi was 39.8%25, 45.3%25 and 66.2%25.
- 胞womb
- 肉毒桿菌Clostridium botulinum
- 百草枯paraquat
- 胞質cytoplast
- 枯草芽抱桿菌Bacillus subtilis
- 胞嘧啶cytimidine
- 枯草芽抱桿菌BS06-1Bacillus subtilis strain BS06-1
- 柘草芽孢桿菌素subtilicin
- 兔產氣莢膜芽胞桿菌病Rabbits infected with Bacillus perfringens
- 炭疽芽胞桿菌疫苗研究進展Progress on the vaccine for anthrax
- 巴斯德氏芽胞桿菌Bacillus pasteurii
- 無芽胞桿菌bactacin; bacteria; bacterium
- 細芽胞桿菌[醫] Bacillus leptosporus
- 芽胞桿菌科[醫] Bacillaceae
