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- Ascorbate oxidase from Cucurbita spec. 抗坏血酸氧化酶。
- ascorbic acid oxidase;ascorbate oxidase; 名称 抗坏血酸氧化酶;
- The isoenzyme pattern of ascorbate oxidase(AOD),polyphenoloxidase(PPO),superoxidase(SOD),esterase(EST),and peroxidase(POD)from six species of Polygonatum,originated in Dabieshan Mountain in west of Anhui Province,were compared and analyzed by PAGE. 采用聚丙烯酰胺凝胶电泳法对皖西大别山区六种黄精属植物的抗坏血酸氧化酶(AOD)、多酚氧化酶(PPO)、超氧化物歧化酶(SOD)、酯酶(EST)和过氧化物酶(POD)五种同工酶进行了比较分析。
- Study on the influencing factors of polyphenol oxidase and ascorbic oxidase activities of flue-cured tobacco leaves 烤烟叶片多酚氧化酶和抗坏血酸氧化酶活性影响因素研究
- ascorbic oxidase 抗坏血酸氧化酶
- Keywords Modified electrode;Biosensor;Ascorbate oxidase;Enzyme electrode;Ascorbic acid.; 修饰电极;生物传感器;抗坏血酸氧化酶;酶电极;抗坏血酸;
- The effect of the glucose oxidase and ascorbic acid and SSL-CSL on the farinograph properties and the noodle quality was studied by orthogonal tests. 利用正交试验研究了葡萄糖氧化酶、抗坏血酸和SSL-CSL对面团粉质特性和面条品质的影响。
- Spinach glycolate oxidase is an isozyme. 分子生物学报 (Xu Jie.
- The active of ascorbic acid oxidase(AAO) increased during air-curing and reached acme at 84h, then changed little, but the content of ascorbic acid(AsA) decreased all the time. 抗坏血酸氧化酶活性在晾制过程中稳步上升,在第84h达到高峰,此后变化不大,而抗坏血酸含量一直呈下降趋势。
- Investigation showed that ascorbic acid oxidase, polyphenol oxidase and catalase activities decrease with advancing seedling age of the sugar cane (Saccharum officinarum L. ) . 甘蔗(Saccharum officinarum L.;) 不同叶龄蔗苗体内抗坏血酸氧化酶(Ascorbicacid oxidase)、多酚氧化酶(Polyphenol oxidase)、过氧化氢酶(Catalase)的活性与蔗苗移栽后一段时间内的生长恢复状况有关。
- Make FRESH ascorbic acid solution if kinetic trials need to be run. 把你的结果带.;找助教看一下你所得结果的总体外观
- The activities of peroxidase and IAA oxidase were 56.3 OD470/min. 过氧化物酶 ( POD)和吲哚乙酸 ( IAA)氧化酶活性处理组分别为 56 .;3OD4 70 / min
- Figure 2: SDS-PAGE analysis of purified glucose oxidase. 图2:利用SDS-PAGE分析纯化后的葡萄糖氧化酵素。
- One relied on the DNA sequence of a gene called cytochrome oxidase. 第一种方式是根据一种叫做细胞色素氧化酶基因的DNA序列。
- Plasma lactate levels were measured by lactate oxidase method. 用乳酸氧化酶法测定血浆乳酸含量;
- Glucose oxidase consume oxygen in the process of glucose oxidation. 葡萄糖氧化酶在氧化葡萄糖的过程中消耗氧。
- Laccase is a kind of Cu-contained polyphenol oxidase. 漆酶是含铜的多酚氧化酶,用途广泛。
- The results indicated that the effect of the glucose oxidase on dough?s stability was the most; The effect of the SSL-CSL on the cooking of noodle was the most. The optimum proportion was 0.004% glucose oxidase, 0.5% SSL-CSL and 0.008% ascorbic acid. 结果表明;葡萄糖氧化酶对面团稳定时间影响最大;SSL-CSL对面条的烹调性影响最大;其适宜的用量为葡萄糖氧化酶0.;004%25、SSL-CSL 0
- Ingested by itself, ascorbic acid can actually CAUSE oxidative damage. 按照这一说法来讲,抗坏血酸居然能够引起氧化损伤。
- When the ascorbic acid in the juice and solution was oxidized by the ascorbic acid oxidase, the Chinese gooseberry juice remained the most eff- ective, the blocking up to 90.24%, 88.47% and 79.84% for 0.5, 1.0 and 2.0 hour incubation. 将猕猴桃汁中抗坏血酸经酶氧化后;不同时间阻断率仍分别高达90.;24%25、88