您要查找的是不是:
- Lactobacillus trichodes 发状乳杆菌
- Does lactobacillus vagina capsule have effect? 乳酸菌阴道胶囊有作用?
- Studied on the Freeze-Dried Starter of Lactobacillus sp. 乳酸杆菌冻干发酵剂。
- The package of lactobacillus drink, jelly and soup product. 乳酸菌饮料、果冻、汤产品包装。
- Lactobacillus brevis is a important strain of lactobacillus. 短乳杆菌是乳酸菌中乳杆菌属的重要菌种。
- Is the milk that eats fruit and lactobacillus in the morning good? 早上就吃水果和乳酸菌的牛奶好不好?
- Lactobacillus manihotivorans Pyrococcus furiosus Pyroc... 菌种名翻译求助,非常感谢!
- Conclusion Lactobacillus acidophilus had the ability to assimilate cholesterol. 结论嗜酸乳杆菌具有同化胆固醇的能力。
- Study on high yield L-lactic acid fermentation by a Lactobacillus sp. 发酵高产L-乳酸研究。
- Above all,Lactobacillus plantarum(N3) was a better probiotics production germ. 植物乳杆菌(N3)是1株优良的益生素生产菌。
- Research on Conditions of Ultrasonic Wave Disruption of Two Lactobacillus sp. 嗜酸乳杆菌;保加利亚乳杆菌;亚油酸异构酶;超声波破碎;条件
- Object To prepare and evaluate lactobacillus acidophilus suppository. 目的:研制一种含活乳酸杆菌的栓剂并对其进行质量评价。
- Cloning and Expression of D-Lactate Dehydrogenase Gene in Lactobacillus sp. 与相似的文献。
- The key are active bacteria in yogurt, ecifically Lactobacillus bulgaricus and Streptococcus thermophilus. 酸奶有助于缓解口臭的关键在于酸奶里的活性细菌,尤其是乳酸菌和喜温的链球菌。
- The key are active bacteria in yogurt, specifically Lactobacillus bulgaricus and Streptococcus thermophilus. 酸奶有助于缓解口臭的关键在于酸奶里的活性细菌,尤其是乳酸菌和喜温的链球菌。
- Ingredients : Refined wheat starch, fresh eggs,lactobacillus calcium,,iodic refined salt,purified wart. 配料:精致小麦粉、鲜鸡蛋、乳酸钙、碘精盐、净水。
- Lactic acid A 3-carbon hydroxy-acid formed as a result of fermentation by cretain bacteria, e.g. Lactobacillus. 乳酸:某些细菌发酵得到一种三碳羟基酸。例如:乳酸菌。
- A method has been devised, using CaCl2 and organic solvent as precipitam, for the preparation of crude cellulase from the culture of Trichod erma koninqi P2. When precipitating impurity, the amount of 4% CaCl2 was added. 本文采用了无机盐与有机溶剂相结合的方法制备纤维素酶。 TichodermakoningiP2固体培养基的抽提液中,加入4%25氯化钙,就能达到硫酸按法的同样效果,除去酶液中的一些杂质。
- The results showed that citrate sodium added to ferment liquid could decrease the stressing effect and enhance density of Lactobacillus acidophilus during fermentation. 结果表明,在发酵过程中,添加一定量的柠檬酸钠可乳酸对嗜酸乳杆菌的胁迫作用,从而提高了活菌密度。
- Studies on the Isolation, Identification and Immunoactivities of Peptidoglycan from Lactobacillus sp. 乳酸杆菌肽聚糖的分离鉴定及其免疫活性。