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- Changes of amount of total phenolic compounds, total flavones and percent of DPPH scavenging activity during vinegar production were studied in this paper. 文中研究了镇江香醋生产过程中抗氧化性成分酚类、黄酮类化合物含量及DPPH自由基清除活性的变化,并分析了总酚、总黄酮与DPPH自由基清除活性的相关性。
- During the infection, activities of POD, PAL and CHT further increased, and H2O2, MDA, total phenolic compounds and flavonoids further accumulated in ASM- or INA-treated fruit after challenge-inoculation with P. expansum. 采后ASM和INA处理果实经接种青霉菌后,在发病过程中,POD、PAL和CHT活性进一步提高,H_2O_2,MDA,总酚和类黄酮含量进一步积累。 接种的ASM和INA处理果实CAT活性也高于接种对照。
- total phenolic compounds 总酚
- The superoxidedimutase (SOD) in the fresh Opuntia Milpa Alta juice reached 213.06 units per milliliter, the content of polysaccharide was 196mg/mL, the flavonoids concentration of juice was 0.302mg/mL,total phenolic compounds was 0.699mg/mL; 仙人掌汁中SOD活力高达213.;06U/ml;多糖含量达196mg/g;黄酮含量0
- A new phenolic compound from Crinum asiaticum L. Zhang Wei-dong(通讯作者);et al.
- Aldehydic and phenolic compounds are found in cinnamon and mustard. 在肉桂和芥菜中含有醛类和酚类化合物。
- The result indicated that the total contents of phenolic compounds in flesh was the highest in Fuji and Starkrimson and the lowest in Golden Delicious. 结果表明,不同品种苹果果肉酚类物质总量以富士和新红星最高,金冠最低。
- Isolation and identification of phenolic compounds from Morus macroura Miq. 光叶桑中酚类化合物的分离与鉴定。
- No chlorinated phenolic compounds was found in the hypochlorite effluents. 次氯酸盐漂白段废液中的氯代酚类化合物含量极少。
- The formulas for these phenolic compounds are Epigallocatechin gallate is the main flavanol in dried green tea. 这些酚类化合物的分子式为: 表儿茶素酸酯是干绿茶中的主要黄烷醇。
- During two weeks that anthocyanin begined to accumulate, flavonoid and total phenol decreased. 在花青苷开始积累的两周内类黄酮和总酚含量下降。
- Other phenolic compounds found in tea even greater concentration than the flavonols are the flavanols. 茶叶中存在的比黄酮醇类物质浓度更高的其它酚类化合物是黄烷醇类物质。
- The Extracting Conditions and Determination of Total Phenolic Acid in Sedum aizoon L. 景天三七中总酚酸提取条件及含量分析研究。
- The relationship between biosorption characteristics and structure of phenolic compounds. 酚类化合物的生物吸附特征与其结构关系。
- Isolation and structure identification of phenolic compounds from Geum aleppicum Jacq. 草本水杨梅中芳香类化合物的分离与鉴定。
- Natural goethite has the ability to degrade phenolic compounds better than synthetic goethite. (3)天然针铁矿降解酚类化合物的能力高于合成针铁矿。
- There were no significant correlation between browning and PPO but significant correlation between browning and total phenolic content when cultured under 1000lx and 2000lx. 各处理间总酚含量差异不显著,1000lx和2000lx条件下培养的外植体褐化率与总酚含量显著相关。
- Phenolic compounds content of Populus euphratica was assaged with Prussian Blue spectrophotometry. 摘要首次采用普鲁士兰法对胡杨中植物多酚含量进行了研究。
- Antioxdative components were determined to be phenolic compounds and flavonoids. 初步推断抗氧化成分中有酚酸、黄酮类物质。
- RESULTS: Dryopteris Crassirhizoma Nakai after being curshed has the maximum in the yield, the total phenol of carbonized products, the water extract and alcohol extract. 结果:生品出膏率,炭品总酚类、水浸出物、醇浸出物含量均以切碎品最高。
