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- The crystal from insoluble particles increases the stabilization of emulsion again, and then the interfacial crud forms. 可溶性无机盐在乳化液界面结晶出来，进一步稳定了乳化液，形成比较稳定的界面乳化物。
- OVS can improve the polymerization of acrylate, but the ascending crosslinking degree reduce the stability of emulsion. OVS的加入可以促进丙烯酸酯类单体的聚合，但随着交联度的增大，乳液稳定性有所下降；
- The influences of ratio of monomers,emulsifier and initiator on the emulsion polymerization,stability of emulsion properties were discussed. 研究了单体配比、乳化剂、引发剂等因素对乳液聚合反应和乳液稳定性的影响。
- The influences of ratio of monomers, emulsifier arid initiator on the emulsion polymerization, stability of emulsion properties were discussed. 研究了单体配比、乳化剂、引发剂等因素对乳液聚合反应和乳液稳定性的影响。
- According to sensitizing theory of emulsion explosives, the stability of the emulsion explosives sensitized by different temperatures was examined. 摘要根据乳化炸药的敏化机理，在乳化基质相同条件下，考察不同敏化温度所制取乳化炸药稳定性。
- The stability of emulsion,the emulsifying ability of sulphonated oil SS and the application in the leather-making are studied. 研究了磺化油SS的乳液稳定性、乳化能力以及在制革中的应用,并与氧化亚硫酸化菜油进行比较。
- In order to form a minor stability of emulsive innovativeink. 这样才能形不败惨轻稳不退的乳化油不朱。
- This is the stabilization of the neutron. 这就是中子的稳定性。
- In SX-EW plants, the continuity of phases, stability of emulsion, distribution of water and air in extraction process are often influenced by the crud resulted from solid particles. 工业溶剂萃取工厂都会受到由固体颗粒所引起的絮凝物的影响，它影响着萃取过程相的连续性、乳化物的稳定性、水流和空气的分布。
- Method Using the height of oil layer in the centrifuged emulsion as evaluating criterion, the main factors that affect the stability of emulsion were selected by orthogonal design method. 方法采用正交设计法,以所制乳剂离心分层油层的高度为考察指标,对影响乳剂稳定的主要因素进行优选。
- Stabilization of thermophile enzymes by pressure. 压力下嗜热酶的稳定性。
- The results show that the variation of emulsion capacity and emulsion stability of the heat-reduced gel of the salt-soluble protein of semimembranosus from LYG,YBG,BYC and NYC were different. 结果显示:云岭黑山羊的乳化能力和乳化稳定性最好,龙陵黄山羊和NY杂交羊的次之,BY杂交羊的最差。
- Stabilization of the glenohumeral joint. 盂肱关节的稳定机制。
- It benefited the stabilities of emulsions in neural or mild alkali conditions. 中性或偏碱性条件有助于提高乳状液的稳定性。
- This product is ivory-white cream of emulsion type substrate. 本品为乳剂型基质的乳白色乳膏。
- Dynamic Stabilization of Atmospheric Single Column Models. 大气单柱模式的动力稳定性。
- A Study of Storage Stability of Emulsion Explosive 乳化炸药储存稳定性研究
- The stabilities of emulsions were increased as the maltodextrin doses and the degree of subistitution (DS) increased. 随着麦芽糊精用量的增加、取代度的升高，乳状液的稳定性增加。
- A new method for stabilization of glucoamylase was developed. 本文提出了一种新的稳定糖化酶的方法。
- The stabilities of emulsions were increased as the maltodextrin doses and the degree of subistitution(DS) increased. 随着麦芽糊精用量的增加、取代度的升高,乳状液的稳定性增加。
