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- seed amino acid composition 种子氨基酸组成
- Their amino acid composition resembles that of all the other "soluble" proteins. 它们的氨基酸组成与所有其它可溶性蛋白质相似。
- Some chemical characteristics of acrosin were studied by means of amino acid composition and N-terminal analysis. 用N-末端分析和氨基酸组成分析等方法研究了这种酶的一些化学特征。
- The seeds contain 33.4% oil, protein 25%, and flavonoids 0.03%, The amino acid composition was also determined. The seed oil is full of linolic acid, and it contains more than 80% unsaturated fatty acid, VE 0.07%. 结果表明;桑籽含油量为33.;4%25;粗蛋白含量为25%25;总黄酮含量为0
- The amino acid composition of silver carp and eel transferrins were determined and compared. 白鲢鱼与黄鳝血清转铁蛋白氨基酸组成的测定和比较。
- Its molecular weight was 25.8 ku and amino acid composition was similiar to that of human and mice. 其分子量为25.;8ku;氨基酸组成与人和小鼠 ApoA-I相似;其中极性氨基酸所占比例较大;
- Objective: To determine the amino acid composition and isoelectric point of porcine platelet-derived growth factor. 摘要目的：测定猪血小板衍生生长因子的氨基酸组成和等电点。
- Objective:To determine the amino acid composition and isoelectric point of porcine platelet-derived growth factor. 目的：测定猪血小板衍生生长因子的氨基酸组成和等电点。
- Solubility and amino acid composition of rice proteins from rice flour and rice dreg were analyzed. 为探讨热变性米蛋白的性质与结构关系,分析了大米蛋白加热前后的溶解性能和氨基酸组成变化。
- Amino acid composition of silk fibroin in different cocoon layer is identical in category hut different in content. 各茧层蚕丝丝素蛋白的氨基酸组成种类相同但含量不一；
- The isoelectric point, amino acid composition and spectrum of c-phycocyanin were determined respectively. 提出一种从螺旋藻中提取纯化藻蓝蛋白和糖蛋白的新型分离工艺。
- The acetone-treated ALM(AALM) did not differ significantly from ALM in proximate composition, metabolizable energy and amino acid composition except for acridity. 丙酮处理的海芋叶粉的概略营养成分、代谢能和氨基酸组成与原海芋叶粉无明显差异。
- In the end, pure lectin of Charybdis feriatus was gained and its molecular weight is 40.8kD. The amino acid composition of the lectin was analysed. 血清凝集素纯品，测得其分子量为40.;8kD，并对其进行氨基酸组成分析。
- Germinated brown rice was selected to study the change of protein and amino acid composition properties, and to assess the nutritional value. 摘要通过对发芽糙米蛋白质和氨基酸组成特性变化的分析，评价了发芽糙米蛋白质的营养价值。
- An analysis of amino acid composition of naturally occurring peptide with intra-molecular disulfide bond has been carried out. 目的为结合生物化学与生物资讯，设计一网路搜寻实作课程以辅助胺基酸相关课程之教学。
- Structural characterization may include a determination of amino acid sequence, amino acid composition, peptide map, and carbohydrate structure. 结构界定可能包括氨基酸序列，氨基酸组成，缩氨酸图和碳水结构。
- The results show that the acid hydrolysates of these commercial jellies are not different qualitatively in amino acid composition from that of gelatin. 各种胶虽都各有其特殊功能,但一般地都具滋养、强壮、补血、止血等作用。
- The experiments of stability, UV VIS absorption, paper chromatography profile and amino acid composition analysis showed the new component is a polypeptide antibiotic. 精制品经过稳定性、呈色反应、紫外可见光谱、纸层析谱、氨基酸组成等检测，表明该物质是一种多肽类抗生素
- Some properties of collagen extracted from the fish skin by protease were analysed, such as amino acid composition, denaturation temperature and molecular sizes. 结果表明：用酶法提取草鱼皮胶原是可行的，但应加强皮的预处理；
- To provide proof of grafting, modified hydrolysate was identified by indanthrone, the IR and amino acid composition analysis of hydrolysate and modified hydrolysate were studied. 对改性产品以茚三酮法进行分析,对铬鞣革屑水解产物及其改性产品进行IR分析和氨基酸分析。
