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- Keywords mixed phosphate;salt souble protein;water holding capability（WHC）;rheological; 混合磷酸盐;盐溶蛋白;保水性（WHC）;流变;
- salt souble protein 盐溶蛋白
- Salt is a common food preservative. 盐是一种常用的食物防腐剂。
- He spoiled the soup by putting too much salt in it. 他放了太多的盐，把那盘汤糟蹋了。
- My hair kinked up in the salt water. 我的头发在盐水中缠在一起了。
- Add salt, pepper and a dash of vinegar. 加盐、胡椒粉和一点儿醋。
- She is economical in her use of salt when cooking. 她烹饪时用盐很少。
- She lifted the lid of the pot to add some salt. 她掀起锅盖加点盐。
- Add salt to correct the seasoning. 加点盐把味道调好。
- Salt has a preservative effect on food. 盐对食物有防腐作用。
- You need more protein to build you up. 你需要增加蛋白质以增强体质。
- alcohol souble protein [机] 醇溶朊
- Oops! I put in sugar instead of salt. 啊！我错把糖当盐放了。
- The action of salt on ice causes it to melt. 盐作用於冰而使其融化。
- Salt water and absence wash away love. [谚]远航久别恩情疏。
- zein souble protein 醇溶蛋白
- Adding salt to food improves the flavour. 食物中加盐可以提味。
- A salt or an ester of boric acid. 硼酸盐一种硼酸盐或硼酸酯
- The protein that is a constituent of hemoglobin. 球蛋白由血红蛋白构成的蛋白
- He put salt into his tea by mistake. 他把盐误放进茶里。
