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- I don't like the slightly acid taste of green apples. 我不喜欢青苹果那酸不唧儿的味道。
- Vinegar has an acid taste. 醋有酸味。
- Acid taste Tamarindus melancholy, deep feelings Tamarindus cool shade of a tree. 酸豆酸酸味郁郁，酸豆树荫凉凉情浓浓。
- The reasons of acid taste, biting taste and puckery taste in liquor were analysed in this article and the prevention methods were suggested. 对白酒酸、辣、涩味产生的原因作了分析，并提出预防措施。
- The medicine has a bitter taste. 这药有苦味。
- Some beer and chocolate taste bitter. 有些啤酒和巧克力有苦味。
- Lemons have an acid taste. 柠檬有酸味。
- I first tasted for the slightly bitter acids in the skin.These components would give the wine its crisp, mouthwatering quality. 首先，我尝到了葡萄皮里的一丝酸苦味儿，这会使酿出的葡萄酒清新爽口，令人垂涎欲滴。
- Black coffee leaves a bitter taste in the mouth. 不加奶的咖啡在嘴里留下了一些苦味。
- He gave me a taste of his acid wit. 他让我尝到了他敏锐尖刻之机智的滋味。
- The defeat was a bitter pill to swallow. 那次失败是一次难以吞咽的苦果。
- A salt or an ester of boric acid. 硼酸盐一种硼酸盐或硼酸酯
- An acid can react with a base to form a salt. 酸可以和碱起反应而生成盐。
- Lighter roasts are generally not used for espresso since they produce a sharper, more acidic taste than do darker roasts. 由于它的味道偏酸，所以一般不被用于制作意式香浓咖啡。
- The bitter taste in liquor is caused by the substances mainly including fusel alcohol,aldehyde,phenolic compounds,sulfide,polypeptide,amino acid and inorganic salt etc. 解决酒苦味的措施有:控制酒体中的有机酸含量;应用勾兑与调味技术弱化苦味;防止加浆降度用水带入苦味;清蒸辅料、排除其邪杂味;
- Salt is a common food preservative. 盐是一种常用的食物防腐剂。
- The bitter taste in liquor is caused by the substances mainly including fusel alcohol, aldehyde, phenolic compounds, sulfide, polypeptide, amino acid and inorganic salt etc. 解决酒苦味的措施有：控制酒体中的有机酸含量；
- It is really a bitter pill to swallow at that time. 在当时，那真是一件不得不忍受的苦事。
- Only after a bitter struggle was the aim achieved. 这个目的只有经过艰苦的斗争才能达到。
- He spoiled the soup by putting too much salt in it. 他放了太多的盐，把那盘汤糟蹋了。
