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- Influenceof extensograms measured in 45min is greater than that in 90min and l35minon the qualities of dried noodle and fried instant noodle. 45min时的拉伸参数对挂面及方便面质构特性的参考价值大于 90min及 135min时的拉伸参数;
- The production technics of meal fibre fresh noodle with soft package produced by fried instant noodle equipments and the product quality were studied. 详细介绍了利用油炸方便面设备生产膳食纤维软包装先面条的生产工艺的研究和产品质量标准。
- Development of not fried instant noodle 非油炸方便面的研制
- The effects of wheat germ powder as quality improver on the viscoelasticity of frying instant noodle was investegated. 本文研究了小麦胚芽粉作为方便面的品质改良剂对提高油炸方便面复水后粘弹性的效果,并与其它品质改良剂(磷酸交联淀粉、活性干面筋、鲜鸡蛋清、瓜尔豆胶、CMC)进行了比较。
- Refining of Crude Palm Oil from Fried Instant Noodle Residue 油炸方便面废面渣毛油的精炼研究
- Correlations of wheat quality and fried instant noodle properties 小麦籽粒品质性状与方便面品质关系研究
- A Quick-measuring Method for the Oil Content in Fried Instant Noodle 方便面含油量速测方法
- HACCP system is a safety system of quality control.Application of HACCP in sanitary quality control of fried instant food (especially instant noodles)was discussed systematically in this paper. HACCP系统是一个食品质量和安全管理体系。论述了HACCP系统在方便食品生产中的应用。
- Effects of the Addition of Starches in Wheat Flour on Fried Instant Noodle Quality 淀粉对油炸方便面品质影响的研究
- Application of HACCP System in Processing of Fried Instant Noodle Packaged in Bag HACCP系统在袋装油炸方便面生产中的运用
- Determination of Acrylamide in Fried Instant Noodle by Gas Chromatography/Mass Spectrometry 气相色谱质谱联用测定油炸方便面中丙烯酰胺含量的方法研究
- Influence of wheat protein and starch on Chinese-style white salted noodle and fried instant noodle quality and microstructure 蛋白质与淀粉对挂面和方便面品质及微观结构的影响
- Keywords fried instant noodle residue;palm oil;acid value;color;degumming;neutralizing;bleaching;oil oxidative stability; 油炸方便面废面渣;棕榈油;酸值;色泽;水化;碱炼;脱色;油脂氧化稳定性;
- fried instant noodle 油炸方便面
- fried instant noodle equipment 方便面生产线
- non- fried instant noodle 非油炸方便面
- I'll have instant noodle for supper. 晚饭我吃方便面。
- The instant noodle is preservative-free. 这种方便面不含防腐剂.
- This kind of instant noodle is preservative-free. 这种方便面不含防腐剂。
- The application in packaging instant noodle was proved to be satisfactory. 并应用于方便面的调料包装,结果满意。