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- monosodium orthophosphate 磷酸二氢钠,磷酸一钠
- Monosodium glutamate impart flavo(u)r to food. 味素使食品有味道。
- Monosodium, Glucose, Common Salt, Cane sugar, etc. 味精，食盐，蔗糖，葡萄糖。
- Monosodium, Glucose, Common Salt, etc. 味精，食盐，葡萄糖。
- Monosodium glutamate 、and hydrolyzed vegetable protein etc. 干贝素及大豆水解蛋白等食品素材。
- Its sodium salt is the food flavour enhancer monosodium glutamate (MSG). 谷氨酸钠(即味精)广泛用作调味品。
- OBJECTIVE To study a preparation method of mengoferin monosodium salt. 目的:研究芒果苷单钠盐的制备工艺。
- That is monosodium glutamate in the human body charged with the important role. 也就是说味精在人体内担负着重要角色。
- Peanut oil, salt, monosodium glutamate (Chicken) the amount of pepper. 花生油、盐、味精(鸡精)各适量,胡椒粉少许。
- Seasonings: salt, sugar, monosodium glutamate, starch, ginger, garlic, pepper. 调味料：盐，白糖，味精，淀粉，姜，蒜，胡椒粉。
- Capacity of Ammonia-nitrogen and Orthophosphate Removal by Immobilized Scenedesmus sp. 固定化的栅藻深度脱氮和除磷能力。
- Starch phosphate monoesters were synthesized with sweet potato starches and orthophosphate mixture by the wet process. 以玉米淀粉为原料,与混合磷酸盐作用,采用湿法工艺制备淀粉磷酸单酯。
- A review on the trace analytical techniques for orthophosphate in ocean environments is presented in this paper. 痕量活性磷分析是探索海洋，特别是寡营养海区生物地球化学过程的关键。
- Starch phosphate monoesters were synthesized with the corn starches and orthophosphate mixture by the wet process. 以玉米淀粉为原料,与混合磷酸盐作用,采用湿法工艺制备淀粉磷酸单酯。
- The study of competitive sorption of inositol hexaphosphate and orthophosphate by several soils from ... 题名: 探讨数种台湾土壤正磷酸盐与环己六醇磷脂之竞争吸附.
- The physichochemical properties and structure changes of phosphate monoester of sweet potato starch esterified with orthophosphate were investigated. 研究了正磷酸盐为酯化剂制备的甘薯淀粉磷酸单酯的理化特性和结构特征。
- Hikichi Y,Hukuo K,Shiokawa J.Solid state reactions between rare earth orthophosphate and oxide [J].Bull Chemsoc Jpn.,1980,(53): 1455. 吴文远;孙树臣;郁青春.;碳酸钠分解独居石和氟碳铈混合型稀土精矿的机理研究[J]
- The dry matter accumulation is increased with the addition of urea and diammonium orthophosphate, but the latter is much more effective. 施加尿素和磷二铵有利于干物质积累量增加，且磷二铵的效应更显著；
- MSG( or monosodium glutamate) is a chemical commonly used to add flavor to salty or sour tasting foods. 味精（叫谷氨酸钠）一种常用来为咸味或酸味食物增加口感的化学物质。
- It is introduced that the treatment technology of cleaner production of monosodium glutamate wastewater (MGW). 介绍了味精废水清洁生产的工艺技术,并与传统的物化-生化方法进行了比较。
