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- Development of mixed juice drink of carrot 胡萝卜混合汁饮料的研制
- mixed juice drink 复合汁饮料
- The mixed juice of pumpkin,medlar and aloe was used to produce complex ratafee. 果酒酿造中的二氧化硫控制是重要的食品安全研究课题。
- The formula and technology of limpid cactus juice drink were studied mainly to solve the problem of clarification. 研究了仙人掌清汁饮料的配方和工艺流程,主要解决仙人掌汁饮料的澄清问题。
- A clear compound juice drink was developed from mungbean sprout and apple as the raw materials. 以绿豆芽和苹果为原料,研制复合型澄清果汁饮料。
- Abstract: A clear compound juice drink was developed from mungbean sprout and apple as the raw materials. 摘要： 以绿豆芽和苹果为原料，研制复合型澄清果汁饮料。
- The processing technique of the mixed juice beverage of Chinese yam chayote and carrot is researched. 确定了淮山佛手瓜胡萝卜混合饮料的加工工艺流程和条件。
- The technology of onion-tomato juice drink was studied by the orthogonal test of 4 factors and 3 levels. 摘要通过4因素3水平的正交试验确定了洋葱番茄复合饮料的最佳配方。
- Other high-ranking products include cloudy apple juice and cranberry juice drink. 其他含量较高的包括苹果汁和蔓越橘汁。”
- Basically be to make fruit juice drink, import main avenue sea route, want to consider the market, consumption, a few elements such as company hire. 主要是做果汁饮料，进口主要途径海路，要考虑市场，消费，公司租金等一些因素。
- Methods 110 rats were divided into 5 groups randomly:control group,CCl-4 group,CCl-4+mixed juice in advance group,CCl-4+100% mixed juice group,CCl-4+50% mixed juice group. 方法 将 110只大鼠随机分为 5组 :对照组、CCl4 组、CCl4 +提前给予混合蔬菜汁组、CCl4 + 10 0%25混合蔬菜汁组、CCl4 + 5 0%25混合蔬菜汁组。
- I taste pale meat, pale pickles and pale "juice drink" -- all part of a fragile stability and nascent affluence that followed the devastating war. 我品尝了味道寡淡的肉类、腌菜和果汁，都好像出自于来之不易的稳定局面和经历毁灭性战争后初步的恢复。
- The experiments show the microbial flocculants can successfully improve the sedimentation speed of the mixed juice, encapsulate the sediment bulk and have discoloration effect. 实验结果表明:微生物絮凝剂可有效提高混合汁的沉降速度,压缩滤泥体积并有脱色效果。
- This paper introduces the technology of developing complex flowers juice drink by using Hemerocallis fulra L.as main raw material. 介绍了以黄花菜为主要原料加工鲜花汁复合饮料的工艺,运用正交试验方法,得出了最佳配方。
- The Development of Mixed Wild Fruit Juice Drink 复合野刺汁保健饮料的研制
- The production technology for wild Cerasus tomentosa Thunb juice drink is introduced,with emphases on the extraction and clarification of Cerasus tomentosa Thunb juice. 阐述了野生毛樱桃饮料的加工工艺,对毛樱桃汁的提取和澄清处理方法做了重点论述。
- When gum infection causes periodontosis, drinkable mix juice with carrot cabbage patch, can supply many vitamin C for human body not only, return OK and clean oral cavity at the same time. 当牙龈感染引起牙周病时，饮用圆白菜和胡萝卜混合汁，不仅可以为人体供应大量维生素C，同时还可以清洁口腔。
- Juice was obtained from fresh nectarine fruit by cold pressing and enzymatic treatment. The technological essentials for the production of nectarine juice drink are put forward. 以油桃鲜果为原料,采用冷榨和酶处理技术制取油桃汁,并提出了生产油桃汁饮料的工艺要点。
- When gum infection causes periodontosis, drinkable Chinese cabbage and carrot mix juice, can supply many vitamin C for human body not only, return OK and clean oral cavity at the same time. 当牙龈感染引起牙周病时，饮用白菜和胡萝卜混合汁，不仅可以为人体供应大量维生素c，同时还可以清洁口腔。
- What Direction Should be Taken for the Investment in the Juice Drinks? 果汁饮料投资选择何方?
