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- To promote the production and consumption of milk, it is necessary to produce and popularize low lactose milk. 为了实现人们“想喝奶和多喝奶”的愿望,进行低乳糖奶的生产和推广成为必然。
- The enzymatic lactase processed low lactose milk powder and the hydrolysis optimal conditions were studied. 因此,乳糖酶可用于制备低乳糖牛奶和低聚半乳糖。
- It is much m ore valve that the HACCP assure health and quality of low lactose milk. 结果表明,该管理系统为保证低乳糖牛奶产品的安全与品质提供了科学的管理方法,具有很高的实用价值。
- In this paper we mainly make a research on the processing technology method and ingredient about the low lactose milk. 主要研究探讨了低乳糖牛奶产品的配方组成及其生产工艺条件等。
- This paper mainly make a research on hazard analyis and critized co nt rol point(HACCP) which is applicated in low lactose milk production. 研究探讨了危害分析及其关键质量控制点管理系统(HACCP)在低乳糖牛奶生产过程中质量控制方面的应用。
- Low lactose milk physics,chemistry,the lactase method, etc. that analyzed the prevention and cure lactose intolerance produce the craft merit and shortcoming. 分析了防治乳糖不耐受的低乳糖奶物理、化学和酶法等生产工艺的优缺点。
- Keywords the low lactose milk;lactase;hydro lyze; 低乳糖乳;乳糖酶;水解;
- Keywords milk;lactase;low lactose milk powder; 牛奶;乳糖酶;低乳糖奶粉;
- Effect of temperature on browning in low lactose milk 温度对低乳糖牛奶褐变的影响
- Recent Advances in Research of Low Lactose Milk Browning 低乳糖牛奶褐变的研究进展
- Screening of Browning-inhibition on Browning in Low Lactose Milk 低乳糖牛奶褐变抑制剂的筛选
- The Iodine Testing Method For Hydro lyze Rate Low Lactose Milk 低乳糖牛奶水解率的碘量法快速测定
- Keywords Low lactose milk Hydrolyze rate Testing method Research; 低乳糖牛奶;水解率;测定方法;研究;
- Study on processing technology of a low lactose milk with good taste 风味低乳糖奶工艺技术研究
- Study on the Quick Measurement Method of Hydrate Rate of Low Lactose Milk 低乳糖牛奶水解率的快速测定方法研究
- A preliminary study on low lactose milk with a lactose conversion experiment 乳糖转化试验及低乳糖奶初步研究
- Keywords lactase;low lactose milk;hydrolyze rate;iodine number method; 乳糖酶;低乳糖牛奶;水解率;碘量法;
- Studies on the low lactose milk 低乳糖牛奶的研制
- The study of low lactose milk 低乳糖牛奶的研究开发
- low lactose milk 低乳糖奶
