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- flavoring fermented grains 香醅
- Such flavoring liquid had composite flavor of pits flavor and fermented grains flavor and aftertaste clear. 该黄水调味液具有窖香、糟香的复合香和尾净的特点。
- Headspace solid phase micro-extraction (HS-SPME) method was used to analyze furans in the fermented grains of Chinese sauce-flavor liquor. 应用顶空-固相微萃取(HS-SPME)方法研究中国酱香型白酒酒醅中的呋喃类物质。
- Higher ratio of grains and fermented grains should be applied in spring and summer to keep amylum content for pit entry less than 17.0% in case of unchanged materials input. 在投料量保持不变时，春夏季应采取较大的粮醅比，使入池淀粉浓度不高过17.;0%25；
- Study on New Type Blending Liquid with Fermented Grains Flavor 新型糟香调酒液的研究
- The change trend of enzyme and microbe in the fermented grains during the fermentation was made clear. 初步弄清了老白干香型白酒酒醅发酵过程中主要微生物和酶活力的变化趋势。
- In the traditional production of liquor, we usually attached more importance to saccharifying techniques and fermenting techniques of fermented grains. 在传统白酒酿造工艺中,往往只注重生产过程中酒醅的糖化与发酵工艺,对装甑技术和蒸馏方法得不到一定重视。
- Various sand-entraining fermentation tests suggested that sand-entraining (20 % of the amount of quality maternal fermented grains) could increase top-grade product r... 经过各种夹沙发酵试验表明,按投粮数20%25的优质母糟夹沙,可以提高优级品率5%25左右。
- liquor producted from waste fermented grains 丢糟白酒
- Fruit juices ferment if they are kept a long time. 果汁若是放置很久，就会发酵。
- Bacteria 703G4,which can decompose lactate,was screened from Chinese - spirit fermenting grains and was selected after mutagenizing with laser. 从白酒酒醅中分离并经激光诱变选育出一株降解乳酸的细菌703G。
- Parsley is used for flavoring food. 欧芹常用来给食品调味。
- Sand-entraining could make microbes in maternal fermented grains achieve pit entry fermentation by means of inoculation, which was simple and feasible and had satisfactory effects in the improvement of top-grade product rate. 通过夹沙发酵使母糟中的微生物以接种方式入池发酵，达到提高优级品率的目的，既简单可行，效果又明显。
- Overlong fermentation period resulted in the pit mud dry, pale colour and lustre, coarse, and bad strength of the fermenting grains which could influence the liquor quality. 发酵周期过长可引起窖泥发干,糟醅的色泽暗、发黄、显糙、不柔熟、骨力差等现象,影响酒的产质。
- Various sand-entraining fermentation tests suggested that sand-entraining (20% of the amount of quality maternal fermented grains) could increase top-grade product rate by about 5%. 经过各种夹沙发酵试验表明，按投粮数20%25的优质母糟夹沙，可以提高优级品率5%25左右。
- Add a spoonful of banana flavoring. 加一匙香蕉调料。
- Rapid and accurate separation of various microbes in fermented grains and distiller's grains is the key step for the research on the fermentation mechanism of Luzhou-flavor liquor. 摘要快速而准确地分离糟醅中的各种微生物是进行浓香型白酒发酵机理研究的关键所在。
- That's so- call flavor enhancer. 那是一种所谓的加味剂。
- The normal production pits in Langjiu Distillery were used as research objective to carry out dynamic analysis of the microflora in different space of fermented grains in pits during the fermentation. 摘要以郎酒厂第4次酒入窖糟醅正常生产窖池为研究对象，研究发酵过程窖池糟醅中不同空间位置的微生物区系的动态分析。
- An oil or a flavoring obtained from this plant. 冬青油从这种植物中提取的油或调味香料
