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- This article briefly studied the nutritive value &physiological function of acorn by focusing on the technological process and condition of the acorn powder and the production and flavor improvement of acorn noodles. 简单叙述了橡子的营养价值和生理功能,重点探讨了橡子粉的生产工艺过程及工艺条件,介绍了橡子挂面的生产方法及风味改良措施。
- Keywords wheat germ;peanut butters;flavor improving;butter stability; 小麦胚芽;花生酱;风味改良;乳化剂;
- Flavor Improvement of Cod Protein Hydrolysates 鳕鱼蛋白水解液的风味改良
- That's so- call flavor enhancer. 那是一种所谓的加味剂。
- I don't like the flavor of onion. 我不喜欢洋葱的味道。
- I wonder what I can do about improving my grades. 我不知道能用什么办法提高自己的学习成绩。
- It gives our little meals an eastern flavor. 它给我们的便餐增添了一种东方风味。
- This bread has plenty of flavor. 这面包味道真好。
- He is certainly improving in his spelling. 他的拼写大有改进。
- Her health is improving by leaps and bounds. 她的健康迅速好转。
- His health is improving step by step. 他的健康状况正在逐步好转。
- Lacking flavor or zest; not tasty. 乏味的缺少味道或滋味; 无味的
- Her health is improving little by little. 她的健康状况正在逐渐好转。
- A fruity aroma or flavor in a wine. 酒中的果味芳香或气味
- Their working conditions are improving. 他们的工作条件正在改善。
- His English is improving little by little. 他的英语渐有提高。
- The patient's condition is improving day by day. 病人的病情逐日好转。
- She's putting a lot of work into improving her French. 她正在下功夫进修法语。
- The others gave some pointers on improving the method of operation. 其他同志则出了一些点子来改进操作方法。
- Something with an especially delicious flavor or fragrance. 美味食品; 珍馐美味特别美味或芳香的东西
