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- Objective:To observe the effects of cooking oil fume (COF) on cellular immunity of rats. 目的:观察烹调油烟对大鼠细胞免疫功能的影响。
- The study on immunotoxicity of cooking oil fume is one way to evaluate its toxicity. 对烹调油烟免疫毒性的研究是全面评价其毒性作用的一个重要方面。
- The component and harm to lung of cooking oil fume are introduced.The researches on how to prevent and control cooking oil fume are summarized. 阐述了烹调油烟的成分研究进展及对肺部的危害,并对防治烹调油烟对人体危害方面所做的研究进行综述,旨在就如何防治烹调油烟对人体危害进行探讨。
- Objective:To study on the effects of cooking oil fume(COF) on immune function and genetics of occupationally exposed staffs. 目的:探讨烹调油烟对职业接触人群的免疫毒性和遗传毒性。
- Objective To estimate the effects of cooking oil fume on immunity function and genetic toxity of workers occupationally contacted with COF. 目的探讨烹调油烟对职业接触人群免疫功能及遗传毒性的影响。
- The cooking oil fume pollution becomes more and more serious with the fast devolopment of the resturant business in China. 我国快速发展的餐饮业外排的油烟气污染日趋严重,其毒性研究结果表明其中所含的污染物对人体健康有较大危害;
- Cooking oil fume, one of major indoor air pollutions with chemical elements, greatlyly harms the health of professional workers exposed to it. 烹调油烟是室内主要空气污染物之一,化学成分复杂,严重影响职业接触人群的健康。
- Cooking oil fumes was the major pollutants in kitchen. 摘要烹调油烟是厨房内的主要污染物。
- cooking oil fume volatile organic compounds 烹调油烟挥发性有机物
- Objective To observe the liver tissue lesion and its mechanism in SD rats inhaled cooking oil fumes (COF). 目的通过观察肝组织脂质过氧化和元素含量的变化,探讨烹调油烟致肝损伤的毒作用机理。
- This paper introduced briefly the formation of cooking oil fumes, form composition, the major components, health hazard and the impact of biomarkers. 该文主要简述了烹调油烟的形成、形态组成、主要成分以及对人体造成的危害和对机体内生物标志物的影响。
- Effects of cooking oil fume on cellular immune function of rats 烹调油烟对大鼠细胞免疫功能的影响
- Hazard of contamination of cooking oil fume from domestic kitchen 家庭厨房烹调油烟污染的危害
- Study on Harms Health Caused by Cooking Oil Fume and Smoke 烹调烟雾对人体健康危害研究
- Conclusion It indicated that the NK cells activity of the nonspecific immune system was inhibited by touching with a lot of cooking oil fumes with long time. 结论长期接触烹调烟雾对机体天然免疫系统中NK细胞活性有抑制作用。
- Objective To inquire the effects of cooking oil fumes on the immunologic function by determining T and B lymphocyte subtypes in peripheral blood of cooking workers. 目的:通过对饮食从业人员外周血T淋巴细胞亚群、B淋巴细胞数量分析来了解烹调烟雾对机体免疫功能的影响。
- depurating of cooking oil fume and spraying lacquer fog 油烟漆雾净化
- Use a paper towel to soak up the cooking oil. 用纸巾把食油吸乾。
- The kitchen waste gas field under the Gas Trap Hood is studied by numerical simulation so as to offer some academic evidences of the Gas Trap Hood's design, and it also help to cleanse cooking oil fumes further. 对集气罩下部油烟废气流场进行了理论分析和数值模拟,并给出2种工况的油烟速度矢量分布图,为抽油烟机集气罩的设计提供了理论依据,以利于油烟的彻底治理。
- Discussion on Lung Harm of Cooking Oil Fume and Its Controlling Method 烹调油烟对肺部的危害和防治方法探讨
