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- Is hypocrisy the canker of our society? 虚伪是我们社会的弊端吗?
- The cultivation of citrus fruits. 柑橘类果树的栽培
- Chemical constituents of Citrus grandis Osbecks. 化洲橘红的化学成分研究。
- Environmental regulation of Citrus photosynthesis. 柑橘属光合作用的环境调节
- The same is true of citrus hardi ness. 其中电导法是一项既简便又快速鉴定柑桔抗寒性的方法。
- canker of citrus 柑桔波皮病
- melanose or canker of citrus 柑桔褐色蒂腐病
- Creation of citrus suitability evaluation system supported by GIS. 基于GIS的县级柑橘适宜性评价咨询系统研制
- Isolation and identification of southern stem canker of soybean. 大豆南方茎溃疡病菌的分离与鉴定。
- Wang Z K, Sun X Y, Xia Y X, Zhou C Y, Yin Y P.Rapid detection of citrus bacterial canker disease (Xanthomonas axonopodis pv. citri) with polymerase chain reaction (PCR). 王中康;孙宪昀;夏玉先;周常勇;殷幼平.;柑橘溃疡病PCR快速检验检疫技术研究
- A sliver of citrus peel twisted over or dropped into a beverage for flavoring. 橘子皮放入或加入饮料中调味的一小块橘子皮
- Pomelo is a group of popular cultivars of citrus in China. 柚类是柑桔中的一类重要品种，在我国有广泛的分布。
- Southern Texas and Florida are important producers of citrus fruits. 得克萨斯州南部和佛罗里达州是重要的柑桔类水果产地。
- Botryosphaeria aesculi) damaged horse-chestnut heavily and Botryosphaeria canker caused the canker of Quercus rubra, Cercidiphyllum japonicum and many other plants. 同时研究了上海地区进口色叶乔木引种基地的主要有害生物及发生特点。
- The Dothiorella(Botryosphaeria ribis) canker of carya is the major disease in Anhui Province, especially in Ningguo city and Jixi county. 山核桃溃疡病（Dothiorella gregaria）是山核桃的最主要病害，在山核桃产区普遍发生。
- ACC Oxidase Gene Cloning and Sequence Analysis of Citrus aurantium L. 酸橙ACC氧化酶基因片段克隆及序列分析。
- If that love were deceived in death, then the canker of this deceit would eat into all things, and the stars would shrivel and grow black. 如果爱在死亡中被欺骗，那么这种欺骗的癌症就会吞噬万物，星星也会委靡，变得黯然无光。
- The application of ridge analysis to the study of managerial scale of citrus. 岭回归分析在柑桔经营规模研究中的应用
- The bacterial swollen stem canker of poplars is prevalent on large scale in man-made poplar forest of Northeastern of China. 杨树细菌肿茎溃疡病在中国东北地区杨树人工林大面积发生,引起幼林和成林的树干和枝坏死、腐烂、溃疡、肿茎、木质变色,造成严重损失。
- And the effect of naringinase on debittering of citrus juice was tested. 并对该菌株所产柚苷酶对柑桔类果汁进行了一定的脱苦性实验。
