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- black soybean protein 黑豆蛋白
- Soybean Protein, Do You Have Drunk Today? 大豆蛋白,今天你喝了吗?
- Shandong Yuxin Soybean Protein Co., Ltd. 山东御馨豆业蛋白有限公司。
- Harvest Soybean Protein Fibre Textile (Beijing) Co., Ltd. 德国福来司拿北京办事处华盛爽朗纺织品(北京)有限公司。
- Alcohol washed soybean protein (ASP) was modified by different treatment. 摘要通过不同的处理方法对醇变性大豆蛋白(ASP)进行改性。
- Some B type reactive dyes were used for dyeing soybean protein fiber. 用B-型活性染料对大豆蛋白质纤维进行染色。
- Objective: To explore the estrogenic activity and its mechanism of ethanol extract from black soybean(BSE). 目的:评价黑大豆乙醇提取物(black soybean ethanol extract,BSE)的雌激素样作用及其作用机制。
- The unsatisfactory appearance and taste caused by suspended fat and precipitated proteins resulting from the instability of black soybean beverages are discussed emphatically. 重点讨论了由于黑豆饮料不稳定引起的脂肪上浮和蛋白质沉淀致使产品外观和口感欠佳的问题。
- In this paper are established several sizing instructions based on the features of pure soybean protein fiber yarn. 摘要针对细特大豆蛋白纤维纯纺纱线的特性制定了几种上浆配方。
- In no-choice tests of host acceptance there was no significant difference in acceptance of adzuki bean, mung bean or black soybean by beetles reared on adzuki bean or mung bean. 并探讨豆象经历不同寄主经验（例如：寄主种类、比例及寄主大小）对其产卵偏好影响之相对重要性。
- Soybean protein fiber is of many excellent properties, but poor crinkle-proof and dimension statility. 摘要大豆蛋白纤维具有许多优良的服用性能，但存在抗皱性和尺寸稳定性差的缺陷。
- The results showed that Yingxian small black soybean was against the development of SCN3, especially J2 to J3 and J3 to J4;and the ratio of female-male was affected. 结果表明：应县小黑豆为抗扩展品种，对SCN3明显抑制J2向J3，J3向J4的发育，并且对SCN3的雌雄分化有一定影响。
- Abstract : Abstract: The reaction and population dynamics were studied between the resistant cultivar Yingxian small black soybean and Heterodera glycines race3(SCN3). 摘要 ： 摘要：对抗病品种应县小黑豆与大豆胞囊线虫3号生理小种（SCN3）互作及田间动态关系进行了研究。
- For dyed wool/terylene/soybean protein fiber, dyed wool/terylene exhibited dark colour, but soybean protein fibers exhibited light colour. 染色的羊毛和染色的涤纶颜色较深，而大豆蛋白纤维染色的颜色亮而浅。
- The results indicated the exploitation of soybean protein with abundant resources has great potentiality. 结果说明大豆蛋白资源非常丰富，研究和开发的潜力很大。
- The results show that the sensory quality of 7S globulin is better than soybean protein isolate(SPI). 研究了抗坏血酸改性大豆7S球蛋白对体系粘度、发泡性、发泡稳定性、乳化性、乳化稳定性的影响。
- The soybean protein and viscose solutions were blended using the method of spun injection. 摘要采用纺前注射的方法，使大豆蛋白溶液和粘胶溶液动态混合。
- The changes of rheological property of soybean protein isolated (SPI) after ultrasonic treatment were studied. 研究超声对大豆分离蛋白(SPI)溶液超声流变学性质的影响。
- The solo-spun technique is applied to empolder the knitting blended yarn of soybean protein fiber and wool. 介绍应用缆型纺纱技术开发大豆蛋白纤维羊毛针织纱。
- Papain can induce coagulate of soybean protein isolation(SPI).7S and 11S are the main fractions of SPI. 适量的木瓜蛋白酶可以促使大豆分离蛋白形成凝胶。大豆分离蛋白的两种主要组分是7S和11S蛋白。
