Good property of foam is an outstanding indicator of good beer quality. 良好的泡沫性能是優質啤酒的一個顯著標志。
We got a better solution by doing a series of experiments for testing the foamability and the stability of foam. 應用傾注法,對錶面活性劑及助劑溶液體系的起泡能力和泡沫穩定性進行研究,從而得到泡沫性能相對較好的起泡劑溶液配方。