Working in 2 batches, poach apricot halves in syrup at a low simmer, turning, until almost tender, 5 to 10 minutes per batch.

 
  • 分2批工作,在低温的糖浆里切半水煮的杏子,翻煮,直至变嫩为止,每批用5-10分钟。
今日热词
目录 附录 查词历史