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- Upid peroxidation 脂质过氧化
- Lipid peroxidation in systemic lupus erythematosus. 系统性红斑狼疮中的脂质过氧化作用。
- STUDY ON ANTI- PEROXIDATION FUNCTION OF RHODOBACTER SPHAEROIDES NO. 光合细菌抗脂质过氧化功能的研究。
- LBP can treat AFL effectivly by reducing the lipid peroxidation. LBP通过减轻脂质过氧化反应,有效的治疗AFL。
- The study result showed that the reaction rate with peroxid... 结果表明,在反相微乳液系统中,酶促反应速率很大。
- Behaviour of organic compounds on food under high pressure: Lipid peroxidation. 高压下食品有机化合物的活性:脂质过氧化反应。
- Peroxidation of alkyl aromatics is the key step to synthesis of phenols. 烷基芳烃过氧化反应是酚类合成反应的关键步骤。
- The effect of kang zhi tai on lipid metabolism and lipid peroxidation was studied in dietary hyperlipidemia rats. 观察了康脂泰对食饵性高脂血症大鼠体内脂质代谢和抗氧化作用的影响。
- Methods] Dia gnosis was made th rough interrogation, overall physical examination and determination on TCA in th e urine and lipid peroxidation index. 方法按调查表格逐项进行问诊,进行全面体格检查及尿中三氯乙酸(TCA)脂质过氧化指标的测定。
- Aminosteroid is a newly discovered inihbitors of iron-dependent lipid Peroxidation( Fe-LPO). 氨基类固醇是新发现的铁依类脂质过氧化作用的抑制剂。
- Cell membranes rich in EPA and DHA are, however, more susceptible to peroxidation by free radical reactions. *有证据表明鱼油还能治疗偏头痛、喘、皮癣、溃疡、症和某些与糖尿病相关的疾病。细胞膜虽然富含epa和DHA，然而也却容易遭到自由基的破坏。
- Who you callin''upid stay? (Banzai) 你在说什么？
- Effects of Salt Stress on Membrane Lipid Peroxidation and Protective Enzymes in Leaves of Elaeagnus angustifolia L. 盐胁迫对大果沙枣膜脂过氧化和保护酶活性的影响。
- Relationship Between Mutagenicity and Lipid Peroxidation of Organic Extracts of Huaihe River Water. 淮河蚌埠段水中有机浓缩物的诱变性与脂质过氧化关系。
- Effect of foliage spraying boron on peroxidation of membranes and the system of membrane ceifension of Vicia Faba L. 叶面施硼对蚕豆膜脂过氧化作用及膜保护系统的影响。
- Of interest, when allopurinol was gien, a significant decrease in lipid peroxidation was obsered. 有趣的是，当使用别嘌呤醇时，脂质过氧化程度显著降低。
- The damage differences of lipid peroxidation to spleen deficiency in rat were discussed. 探讨实验性脾虚大鼠脂质过氧化损伤的差异性。
- Administration of TP could improve the lipid peroxidation damage caused by acute poisoning of PQ. TP可使急性PQ中毒引起的脂质过氧化损害得到改善
- The vig-or of Chinese toon seed was negatively correlated with membrane lipid peroxidation. 这表明膜脂过氧化可能是导致香椿种子衰老的主要原因之一。
- The main reason of the browning flesh of pear is membrane permeability and lipid peroxidation. 膜脂质过氧化是梨褐变的主要原因。
