Under shading, Yangmai 11 had a decrease of its grain starch through viscosity anti an increase of starch pasting temperature, while Yangmai 158 had lesser responses in the two parameters.

 
  • 降低了不耐荫品种扬麦11的低谷粘度,提高了其糊化温度,但对耐荫品种扬麦158的低谷粘度和糊化温度无显著影响。
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