The results of the planting experiments showed that the various nutritive components (N, P, K, Ca, Mg, etc.) in the dose could be balancedly absorbed by tomato, and that the dose was nutrition-balanced.

• 栽培试验结果表明，该配方中的各种营养成分（氮、磷、钾、钙、镁等）基本可以被番茄均衡地吸收，属于营养均衡的配方。