The fleshy,smooth-skinned,purple,red,or green berry of a grape,eaten raw or dried as a raisin and widely used in winemaking.

 
  • 葡萄果葡萄树所结的肉色的、表皮光滑的浆果,呈紫色、红色或绿色,可鲜食或制成果干,并广泛用于制酒
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