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- Soluble sugar content in creased continuously remarkably. 可溶性糖含量明显持续增加。
- Sugar content in grains 籽粒糖含量
- sugar content in grain 籽粒含糖量
- So this variety is a monogerm hybrid with higher sugar content in recent years. 工大甜单1号是近年来含糖率较高的单胚品种。
- The correlation between the reducing sugar content in phloem and xylem and the ratio of damaged trees was not close. 不同杨树品系韧皮部和木质部的还原糖含量与被害株率没有相关性。
- Nitrogen application and NDSA fertilization had slightly effect on the soluble sugar content in celery,but DCD could significantly increase it. 施氮和NDSA施肥法对芹菜可溶性糖影响不大,但添加DCD可明显增加芹菜的可溶性糖含量。
- Reducing sugar content in wine was determinated by Direct titration under the principle of potentiometric titration of. 根据直接滴定法的原理,应用电位滴定法测定了葡萄酒中的还原糖含量。
- The narrow sense heritability of DON content in grains was 74.54%,indicating that it is feasible to select lines with low DON content in earlier generations. DON含量的狭义遗传力为74.;54%25;因此以抗DON积累为指标的赤霉病抗性育种;可以在早期世代进行选择。
- The dry matter storage and water soluble sugar content in older age class rhizomes increased with year. 高龄级根茎的干物质贮量和水溶糖含量有一个逐年累积的增加过程。
- The company is an international trader in grain. 这家公司是国际粮食贸易公司。
- Results showed that the reducing sugar content in phloem was much higher than that in xylem, and a significant difference was found in the phloem of different poplar strains. 结果表明：各杨树品系木质部的还原糖含量远远低于韧皮部的含量，且韧皮部的还原糖含量差异显著。
- Except in T1, the starch content in all treatments increased gradually, and the total sugar content increased first but decreased then. 除T1外,各处理在打顶后的淀粉含量逐渐升高,总糖含量则呈现上升后又逐步下降的变化,至打顶后30d,淀粉和总糖含量均以T6最高,T1最低;
- The effect of nitrogen on fat accumulation in different organs and fatty composition content in grain in two types of maize were studied. 摘要选取两种玉米研究了施氮对玉米不同器官脂肪积累及子粒脂肪组分含量变化的影响。
- It had the real sense for preselection of high sugar content in breeding materials by the tests of petiole brix during the vegetative growth stage. 通过对甜菜营养生长期叶柄锤度的测试,进行育种材料的高糖性状的预选,具有一定的实际意义。
- But they were not resistant to cercospora leaf spot of sugarbeet and produced a lower sugar content in normal or light rhizomania infected field. 但该类品种在无丛根病或轻度感染丛根病地种植,均表现不抗褐斑病,含糖分较低。
- The proline and soluble sugar content in branches increased observably, and the change of Weiti, Jinguang plum and Konglongdan was larger than others. 并且各品种枝条的脯氨酸及可溶性糖的含量也呈增加趋势，其中味啼、金光杏梅、恐龙蛋增加的幅度大于风味玫瑰、味王和红杏梅。
- Because accumulation of photosynthate decreased, the increase in the N fertilizer made soluble sugar content in flag leaves reduce. 由于光合产物积累减少，增施氮肥使旗叶可溶性糖含量降低。
- The experiment studied on the relationship between culture techniques and soluble sugar content in fruit of vegetable soybean. 本试验对菜用大豆栽培技术与果荚可溶性糖含量的关系作了初步研究。
- The results showed that the sucrose content in grains of wheat with different gluten type dropped constantly during the grain filling stage, and the highest content appeared on the 6th day after anthesis ( DAA). 籽粒葡萄糖主要存在于灌浆前期，其含量呈逐渐降低的趋势，以温麦4号含量最高，郑麦9023次之，豫麦50含量最低。 籽粒果糖含量的变化，郑麦9023花后6d含量最高，而后逐渐降低，豫麦50和温麦4号亦在花后6d达到峰值，之后迅速降低，花后24d略有升高，而后又迅速降低。
- Moench) is one of the leading candidates for cleaner energy crops, characterized byabundant juice and high sugar content in its stalk. 作为重要的生物质能源作物,种植甜高粱的直接目标是获得高的糖产量。
