您要查找的是不是：
- THE RELATIONSHIP BETWEEN STARCH GRANULE PROTEINS AND WHEAT HARDNESS 普通小麦淀粉粒蛋白与籽粒硬度的关系
- Research and Application on the Relationship of Wheat Hardness and Starch Granule Proteins 小麦籽粒硬度与淀粉粒蛋白关系的研究和应用
- Keywords Wheat;Grain hardness;Starch granule proteins;Endosperm proteins;Protein matrix; 小麦;籽粒硬度;淀粉粒蛋白;储藏成分;食品质构;
- Keywords naked barley;Qinqhai-Tibet Plateau;genetic diversity;SSR;starch granule protein（SGP）;Hordein; 青稞;青藏高原;遗传多样性;SSR;淀粉颗粒蛋白;醇溶蛋白;
- Starch granule proteins 淀粉粒蛋白
- starch granule protein (SGP) 淀粉粒蛋白
- Starch granule protein 淀粉粒蛋白
- The results are related, among other things, to starch granule stability in the presence of amylase enzymes. 该结果与淀粉粒在淀粉酶存在条件下的稳定性有关。
- Studies on Wheat Starch Granule Associated Proteins 小麦淀粉颗粒结合蛋白质的研究
- A wide variation of starch granule size amongnine different genotypes was found, which varied from 9.75 to 15.83 um. 在9种不同的基因型中，淀粉粒直径具有广泛的变异，其范围是 9.;75至 15
- The inner portion of a starch granule, consisting of relatively soluble polysaccharides having an unbranched, linear, or spiral structure. 淀粉糖淀粉颗粒的内部成分，包括具有直链，线性或螺旋结构的相对可溶性多糖
- The sulphuric acid hydrolysis method was used to prepare the micronized corn starch granule at normal temperature. 利用硫酸水解的方法,在常温情况下制备微细玉米淀粉颗粒。
- The starch granule in two species of Fritillaria L. was in cycloidal or elliptic-shape. 两种贝母淀粉颗粒的形状是圆形的和椭圆形的。
- These membranes contain pentosans, proteins and intact starch granules in addition to gelatinized and partially hydmlyzed starch. 这些膜中含有戊聚糖,蛋白质以及完整的淀粉颗粒,另外还含有糊化的和部分水解了的淀粉。
- The genes encoding dense granule protein from different geographical strains of Toxoplasma gondii(RH, ZS 2,GT strains) were compared in this study. 目的 比较弓形虫不同地理株 (RH株、ZS2 株、GT株 )GRA7基因的异同。
- In some baked products, many starch granules remain ungelatinized. 在有些焙烤食品中许多淀粉颗粒未被胶凝。
- The correlations between wheat starch gelatinization property and wheat starch granule diameters of starch types A and B(D_(A)and D_(B)) were evaluated. 本文探讨了小麦淀粉颗粒A型和B型直径的大小及颗粒形态对其糊化特性的影响。
- The starch granule is a kind of multi-crystal system which is comprised of crystalline structure, noncrystalline structure and submicrocrystalline structure. 淀粉是一种天然多晶聚合物,是由结晶、亚微晶和非晶中的一种或多种结构形成的。
- With SEM the variety of popcorn starch granule in its endosperm cell which soaked in salt solution was compared, so the influence reason of salt was researched. 借助扫描电子显微镜技术对爆裂玉米经食盐溶液浸泡后胚乳细胞中淀粉粒排列的变化进行了比较,从而探讨了食盐产生影响的原因。
