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- Preliminary study on natural resource of Potentilla anserina L. 自然资源状况的初步研究。
- Study on X-ray energy spectrum microanalysis chemical element of root tuber tissue in Potentilla anserina L. X-射线能谱微区分析法对鹅绒委陵菜块根组织的化学元素分析研究
- Effects of stolon severing on clonal growth of stoloniferous herb Potentilla anserina L. 切除匍匐茎对鹅绒委陵菜克隆生长的影响。
- Aim To isolate and purify high-purity potentilla anserina galactoside from Potentilla anserina L. 目的从蕨麻中分离纯化高纯度蕨麻苷。
- Potentilla anserina L. [医] 鹅绒银委陵菜，银委陵菜
- This paper reviewed the development situation of potentilla anserina in food, medicine and foliage.Through the analysis of the development situation , the developing emphasis of future is pointed out. 综述了蕨麻在食品、药物、饲料方面的开发现状,通过对当前开发状况的分析,指出了蕨麻今后开发的重点。
- Keywords Potentilla anserina L.;carrots; 蕨麻;胡萝卜;饮料;
- Potentilla anserina L. polysaccharide 蕨麻多糖
- Keywords Potentilla anserina L.;hypoxia;oxygen free radial; 蕨麻;缺氧;氧自由基;
- Keywords Potentilla anserina;food;medicine;foliage;development; 蕨麻;食品;药物;饲料;开发;
- Determination of polysaccharide in root of Tibetan medicine Potentilla anserina 藏药蕨麻中多糖的含量测定研究
- The comparison of morphological character of Potentilla anserina in two habitats 两种生境下鹅绒委陵菜无性系形态的比较
- STUDY ABOUT THE ULTRASTRUCTURE OF MESOPHYLL CELL OF POTENTILLA ANSERINA NEAR THE QINGHAI LAKE 青海湖畔鹅绒委陵菜叶肉细胞超微结构的研究
- STUDY ON EXTRACTING TECHNOLOGY OF POTENTILLA ANSERINA AND ITS ANTI-OXIDANT ACTIVITY 青海蕨麻中类黄酮的提取及其抗氧化性研究
- Clonal growth of stoloniferous herb Potentilla anserina on degraded and non-degraded alpine meadow soil 高寒退化与未退化草甸土壤下匍匐茎鹅绒萎陵菜的克隆生长特征的比较
- Alpine meadow degradation alter the clonal growing characteristics of Potentilla anserina 高寒草甸退化对鹅绒委陵菜克隆生长特征的影响
- Isolation and Preparation of Potentilla Anserina Galactoside Reference Substance 蕨麻苷对照品的分离制备
- Effects of Different Grazing Intensities on Growth of Potentilla anserina Clones 不同放牧强度对鹅绒委陵菜克隆生长特征的影响
- Anti-Hypoxia and Anti-Oxidation Effect of Potentilla anserina L. Petroleum Fraction and Its Mechanism 蕨麻石油醚部位的抗缺氧及其初步机制研究
- Keywords Potentilla anserina;flavonoids;ultrasonic extraction;antioxidative effect; 蕨麻;总黄酮;超声波提取;抗氧化性;
