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- Pigment of carotenoid family 类胡萝卜类色素
- The objective of this study is aimed to elucidate the effects of carotenoid supplements of various forms on the growth performance and pigmentation of the fish. 赤鳍笛鲷为本省主要箱网养殖鱼种之一，本实验以其为实验鱼种，探讨不同种类和不同型式的类胡萝卜素对其成长、体色及利用堆积的影响。
- I think that a pigment of eyes does not change. 认为眼的色素不变化的事。
- Carbon filled TFE has a natural pigment of BLACK. 碳填充TFE具有天然黑色素。
- Virgin TFE resin has a natural pigment of WHITE. 纯TFE树脂具有天然的白色色素。
- Lutein &Zeaxanthin are antioxidants found in many plants and vegetables including red pepper and cabbage etc.. Lutein &Zeanxanthin are yellow pigment belongs to the carotenoid family. 叶黄素和玉米黄质是在很多植物中存在的抗氧化剂，它们属于黄色素中的胡萝卜素家族。
- Beta carotene is only one of more than 500 members of the carotenoid family. 胡萝卜素在500多个成员的类胡萝卜素属中，只是其中一员。
- A type of carotenoid, lutein is stored in the eyes and skin. 类胡萝卜素，叶黄素的类型在眼睛和皮肤被存放。
- What are natural sources of carotenoids? 胡萝卜素的天然来源是什么？
- Lycopene is the most powerful antioxidant in the carotenoid family and, with vitamins C and E, protect us from the free radicals that degrade many parts of the body. 番茄红素是类胡萝卜素家族中有最强的抗氧化剂，它与维生素C、E保护我们免受自由基对机体降解的破坏。
- So what does black and dark brown pigment of skin and hair offer? 那么黑色和黑褐色皮肤及头发会提供什么?
- They are yellow, orange, or red owing to the presence of carotenoid pigments. 由于胡萝卜素的存在，它们显示出黄色、橙色及红色。
- Pigment of the burn on the face precipitates, how to eliminate? 脸上烧伤色素沉淀，怎么消除？
- I have a skin disorder that destroys the pigmentation of my skin. 我有一种皮肤病变，这摧毁了我皮肤的色素沉著。
- "I have a skin disorder that destroys the pigmentation of the skin. 我患有皮肤病，这种病破坏了皮肤的色素。
- ABSTRACTING AND SEPARATING THE RED PIGMENT OF DIANTHUS CAR YOPHYLLUS L. 康乃馨红色素的提取研究。
- The carotenoid pigments of wheat flour are bleached by the addition of enzyme-active soy flour. 小麦面粉中的类胡萝卜素会由于添加具有酶活性的大豆粉的作用而褪色。
- Study on Effect of Metallic Ions on Red Pigment of Myrica rubra Steb et zucc. 杨梅红色素与几种金属离子作用效应的研究。
- Contents of chlorophyll a and chlorophyll b decreased, while content of carotenoid, ethylene release and weight loss increased during storage. 贮藏过程中花蕾的C值和 H值增加,叶绿素a与叶绿素b含量下降,类胡萝卜素含量增加,花蕾的失重率和乙烯释放量增加,维生素C含量迅速减少。
- On the extraction and stability of tuber pigment of raphnus sativus cv. 块茎色素的提取及其稳定性的研究。
