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- Palatum durumal 硬腭
- palatum durum osseum 硬腭的骨部
- palatum durum 硬腭
- Miles post durum bellum omnia oblitus est. 战士在一场残酷的战争后忘记了一切。
- The spaghetti was made of common wheat flour,not of durum wheat flour. 结果认为，升高加工温度，可以降低挤压阻力；
- On average, bread wheats were taller and earlier maturing than durum varieties. 就不同小麦而言，普通小麦较硬粒小麦株高、早熟、穗长而轻。
- A hardy wheat(Triticum turgidum, formerly T. durum) used chiefly in making pasta. 硬粒小麦一种硬粒麦（硬粒小麦原为粗麦小麦属），主要用于制作意大利面食（通心粉及细面条等）
- Today most pasta is made from durum, which has a high gluten level that makes the dough easy to shape. 今天大多面食是由小麦，其中具有高面筋水平，使面团容易形成。
- Doubleside oilysludge can be divided into low density and high density, high density and durum. 双面胶基材可不合矮密度、洋密度、矮密度和软质之不合。
- They also introduced durum wheat, which grows very well in the Italian environment. 他们还介绍了硬粒小麦，在意大利环境下生长得非常好。
- Ears of bread wheat varieties were, on average, longer but lower in ear weight than those of durum wheat. 硬粒小麦品种之平均产量（每公顷7;027公斤）显著高于普通小麦者（每公顷6.;747公斤）。
- We are a food company and currently need 100MT durum wheat semolina. The quality should be premium. The origin country is not limited. 我们是一家食品公司，现需要100公吨粗粒小麦粉，要求品质上承，产地不限。
- The performance of improved and local bread and durum varieties of wheat was compared on saline loam soil at the Hofuf Agricultural Research Centre. 摘要本文系报告中华民国驻沙乌地阿拉伯王国农业技术团于民国64年办理小麦品种适应性试验之结果。
- We are a food company and currently need 100MT durum wheat semolina. The quality should be premium. The origin country is not... 我们是一家食品公司，现需要100公吨粗粒小麦粉，要求品质上承，产地不限。
- We researched the changes of components of yield per plant and correlation and path analysis of yield per plant and its components of durum wheat. 摘要以来源于意大利、加拿大和墨西哥的12个硬粒小麦品种（系）为材料，研究了硬粒小麦的单株产量构成因素变化以及对单株产量的相关和通径分析。
- In Italy, which imports around half its durum wheat needs, people took to the streets this summer to protest at higher pasta, bread and milk prices. 意大利所需硬小麦的一半左右需要进口，因而在今年夏天，人们就走上街头，抗议意大利面、面包和牛奶涨价。
- Wang C,Kovacs M I P.Swelling index of glutenin test forpredication of durum wheat quality[J].Cereal Chem.,2002,79(2):197-202. 王月福于振文等.;施氮量对小麦籽粒蛋白质组分含量及加工品质的影响[J]
- Manufacturer of high quality durum wheat pasta, wholewheat pasta, healthy tasting soy germ pasta and extra virgin olive oil products. 专业制作高品质硬质小麦面食、全麦面食、健康美味的大豆胚芽面食和特级初榨橄榄油产品。
- Crosses were made between Ae. cylindrica Host Y127 and Ae. tauschii, Ae. cylindrica Host Y127 and T. durum Desf, Ae. cylindrica Host Y127 and wheat. 摘要选用柱穗山羊草分别与普通小麦、硬粒小麦和粗山羊草远缘杂交，发现结实率非常低。
- Durum wheat and barley joint return on sales forecast (PRO) increase, while the respective increase or decrease in wheat PRO adjustments. 杜伦麦和大麦的联营销售回报预估（PRO）上调，而小麦的PRO调整各有增减。
