Objective Investigating the hygiene quality of seasoning products in Bengbu market in order to provide scientific evidence for hygiene supervision and administration for non-staple food market.

• 目的为了解蚌埠市市售调味品卫生质量,对副食品市场卫生监督管理提供科学依据。方法随机采集蚌埠市场上销售的各地各品种的调味品;