In this paper, using Ophiopgon japonicus as raw material, extraction of polyphenols from Ophiopgon japonicus was optimized from extracting solvents and other extracting conditions.

 
  • 以麦冬果为原料,从提取溶剂及提取条件等方面对麦冬果实多酚提取工艺进行了优化研究。
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