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The grain protein variation of clonal seed occured at early generation. 无性系蛋白质含量的变异发生在早代。
On the basis of the isograms, we analyzed the variation law of yield and grain protein content with soil water content, nitrogen and P2O5,. 用等值线图描述产量和蛋白质含量的水氮和氮磷两因素效应，分析产量和蛋白质含量变化规律及其关系，确定实现一定生产目标的水肥管理方案。
The grain protein content was benefited by increasing the proportionof additionalnitrogen. 增加追施氮肥的比例有利于提高籽粒蛋白质含量。
The effect of yield and grain protein content with soil water content and nitrogen (or nitrogen and P2O5) was described by isopleth. 用极差变换将产量和蛋白质含量理论值标准化，其标准值曲线的交点即为二者的最佳结合点。
The grain protein content and wet gluten content were improved while the sedimentation value was not obviously effected by K fertilizer. 施用钾肥能提高小麦籽粒蛋白质含量和湿面筋含量，但对籽粒沉降值的影响不大。
Results showed that using nitrogen increased nitrogen cumulate, grain yield, protein content, and grain protein yield. 结果表明，施用氮肥提高了小麦植株的氮素积累量、子粒产量、蛋白质含量和蛋白质产量。
The expression of wheat grain protein content in F1 as well as descendant F2 were studied. 摘要研究了小麦籽粒蛋白质含量在F1，及F(下标2代)中的表现情况。
The results indicated that in late growth stage NRA of leaves was an important index of grain protein content. 表明生育后期（开花期后）叶片NRA是反映籽粒蛋白质含量高低的一项重要指标。
Grain protein content of Danyu39 was sensitive to NBPT+DCD, grain number of Zhengdan958 was sensitive to both of inhibitors. 大穗型品种丹玉39的蛋白质含量对NBPT+DCD的反应敏感; 中穗型品种郑单958的成粒数对两种抑制剂组合的反应敏感;
The main characters affecting grain yield were biological yield and HI, whereas those affecting grain protein yield were biological yield, HI and NHI. 影响产量和蛋白质产量的主要性状分别为生物产量、HI和生物产量、HI和NHI。
The nitrogen contents in leaf, culm and chaff were separately negatively correlated to grain yield, bu t not correlated to grain protein content. 叶片、茎秆及颖壳在收获时的含氮量与籽粒产量呈负相关，而与籽粒蛋白质含量相关不显著。
The nitrogen between minimum protein content and maximum yield were the nitrogen of coordinated variation of yield and grain protein content in 50% or 60% of soil water content. 蛋白质含量最低值和产量最高值之间对应的施氮量为产量和蛋白质含量在土壤水分含量为田间最大持水量的50%25和60%25条件下协同变化的施氮量区间。
Compared with treatment CK,the grain protein yield of treatment DPR of early rice and late rice increase by 12.77%~16.56% and 8.39%~13.18% respectively. DPR处理与对照相比;早、晚稻籽粒蛋白质产量分别提高了12.;77%25~16
The results were as follows: planting types significantly influenced the free amino acid content in the different organs above ground and grain protein content after anthesis. 结果表明，稻麦套种对不同类型小麦花后地上部各器官游离氨基酸含量和籽粒蛋白质含量及其他品质指标有显著影响。
The grain protein content of 240 wheat varieties both domestic and abrood were appraised and some highly utilizable varieties rich in protein have been found. 并对240份国内外小麦品种资源进行籽粒蛋白质含量测定,找到了一些很有利用价值的高蛋白质资源。
Mihal Jew,I.Mirjana kovacev-D ;Jolai,1978,inheritance of grain protein content in a diallel wheat cross,proceedings of the 5th international wheat Genetics symposium,755-761. 涂祖荣译)1982;小麦蛋白质含量及沉淀值的遗传;国外农学--麦类作物;(3)20-22.
There was significant variance among these recombinants.The grain protein content of sixty percent lines were higher than the highest parent,Chanyu12(15.0%). 结果表明，重组系籽粒蛋白质含量存在着明显的变异，超过高亲川育12号（15.;0%25）的后代品系占60%25。
Grain protein content increased with HDT regardless of nitrogen treatment.By contrast, the influence of HDT on amylose content varied with nitrogen treatments. 增温后各氮肥处理蛋白含量均增加，增加幅度与施氮量呈负相关关系，高温高氮处理直链淀粉含量最低，蛋白含量最高。
Dressing N fertilizer in flagging stage was most favorable for the accumulation of grain protein and its components,glutenin macropolymer,followed by that in jointing stage. 以挑旗期追氮对籽粒蛋白质及其各组分以及谷蛋白大聚合体的积累最有利，其次是拔节期追施氮肥。
Zhang B J, Jiang J Y.Effect of applying nitrogen on grain protein in durum wheat and common wheat [J].Acta Agriculturae Boreali-Occidentalis Siniea, 1996, 5(2): 40-42. [5]张宝军;蒋继云.;施氮时期对硬粒小麦和普通小麦子粒蛋白质的影响[J]

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