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- The effect of dark tea fermentation liquid with Eurotium Cristatum on the activity of digestive enzyme was researched, as fellowing amylase, protease, lipase. 在模拟人体胃肠环境中研究不同发酵时期的冠突散囊菌黑茶发酵液对淀粉酶、脂肪酶和蛋白酶活性的影响。
- Study on the Effect of Dark Tea Fermentation Liquid with Eurotium cristatum on the Activity of Digestive Enzyme 冠突散囊菌黑茶发酵液对消化酶活性影响的研究
- Keywords Eurotium Cristatum;Dark tea fermentation liquid;Amylase;Protease;Lipase;Enzyme activity; 冠突散囊菌;黑茶发酵液;淀粉酶;蛋白酶;脂肪酶;酶活;
- Dark tea fermentation liquid 黑茶发酵液
- In this study, the changes of active components in dark tea related to the growth of Eurotium cristatum during the liquid fermentation were studied. 实验研究了冠突散囊菌液态深层发酵过程中黑茶活性成分变化及其与冠突散囊菌生长的关系。
- The enzyme activity in fermentation liquid could be inhibited by PMSF and DFP. 该发酵液所含蛋白酶活性能够被丝氨酸蛋白酶抑制剂PMSF，DFP完全抑制。
- Finally, stuffed with ham, cake, bread and butter, and pints of dark tea, they moved from the table. 最后，他们吃饱了火腿、蛋糕、奶油面包，喝足了红茶，就离开了饭桌。
- Leaves used for black tea ferment for days before they're heated, causing the leaves to blacken and many chemical changes to happen within them. 如果是制作黑茶，先发酵几天，然后加热，这样做是为了使叶子变黑，还有在其中产生多种化学变化。
- Finally,stuffed with ham,cake,bread and butter,and pints of dark tea,they moved from the table. 最后，在吃饱了火腿、蛋糕、奶油面包并且喝足了红茶之后他们就离开了饭桌。
- Saccharomycetes is a dominant kind of microbes in the process of puer tea fermentation,it is important factor to form quality and tyle of puer tea's sweet,slides,mellow. 酵母菌作为普洱茶发酵过程中的优势菌种,是形成普洱茶甘、滑、醇品质风格的重要因子。
- Fermented liquid from which liquor is distilled. 供蒸馏的已发酵的液体
- Processing of green lea and special tea with China's traditional crafts (famous tea, dark tea, etc. 我国传统工艺的绿茶及特种茶加工(名茶、黑茶等)
- The results showed that citrate sodium added to ferment liquid could decrease the stressing effect and enhance density of Lactobacillus acidophilus during fermentation. 结果表明，在发酵过程中，添加一定量的柠檬酸钠可乳酸对嗜酸乳杆菌的胁迫作用，从而提高了活菌密度。
- Content of biotin in fermentation liquid was determined with high performance liquid chroma-tography (HPLC). 采用高效液相色谱法测定发酵液中生物素的含量。
- Not so China's poorer interior, where the dark colour of colas is associated with the dark tea traditionally used to mask the sediment in the local water. 然而中国贫穷的内陆地区却并非如此。那里，可乐暗黑的颜色让人联想到历来用于遮蔽地方水域沉淀物的黑茶。
- The pesticidal effect on aphid of the anaerobic fermentation liquid is studied by field experiment. 利用蚜虫作为试验对象,通过田间试验的方法,对厌氧发酵液的杀虫效果和杀虫机理进行了研究。
- Therefore, Dark tea possesses a certain role in adjusting cholesterol in the blood and glycometabolism, and with good activity on anti-metabolic syndrome. 因此，黑茶具有调节胆固醇及糖代谢，有较好的抗代谢综合症活性。
- Objective: To establish a method for the content determination of taxanes in fungus fermentation liquid by UV. 目的:建立一种真菌发酵液中紫杉烷类化合物定量检测的紫外分光光度法。
- Studies on the chemical constituents of the fermentation liquid from marine actinomyces Micromonospora sp.and bacteria Oceanospirillum sp. 海洋放线菌Micromonospora sp.;与细菌Oceanospirillum sp
- A phage,named KS461-2,was separated from the abnormal fermentation liquid of Pseudomonas fluorescens A46 strain which produced 2-keto-D-gluconic acid. 从2-酮基-D-葡萄糖酸产生菌荧光假单胞菌A46异常发酵液中分离得到1种噬菌体,将其命名为KS461-2。
