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- Candida vartiovanrai 瓦尔假丝酵母
- The first toss here would appear to favor Candida. 第一次投掷结果看来对坎迪德有利。
- Saceharomyces and Candida can also spoil juices. 啤酒酵母和假丝酵母也能使果汁变质。
- Candida albicans was sensitive to all tested drugs. 念珠菌属药敏结果全部敏感。
- Biosorption of~(241)Am by Candida sp. 假丝酵母吸附~(241)Am的研究
- Discharge of unfriendly bacteria and candida yeast. 燃放友善细菌和假丝酵母。
- Conclusion: Candida albicans is main pathogen. 结论:白色念珠菌是感染的优势种群。
- At the supermarket, Candida chose the shortest checkout line. 在超级市场里,坎迪德选一条最短的结账队来排。
- Candida spp are the main pathogens of nosocomial fungal infections. 结论念珠菌属是真菌性医院感染的主要病原菌;
- Study on the Function of 33 ku Cell Wall Protein of Candida utilis. 产朊假丝酵母细胞壁33ku蛋白的功能研究
- Production of Ethanol by Fermentation of Xylose Using Candida sp. 木糖发酵生产乙醇。
- A total of 114 cultured fungal strains were mainly Candida. 共培养出114株真菌菌株,主要为念珠菌。
- Candida set out for the supermarket to buy some chocolate. 晚饭以后,坎迪德外出到超级市场上买点巧克力。
- STUDIES ON XYLITOL FERMENTATION OF CORN COBS HYDROLYSATE BY CANDIDA SP. 玉米芯水解液发酵生产木糖醇的研究。
- After dinner, Candida set out for the supermarket to buy some chocolate. 晚饭以后,坎迪德外出到超级市场上买点巧克力。
- Study on Ultrasonic Extraction Technologies of Nymphaea candida Presl. 睡莲花总酚酸超声提取工艺研究。
- A new colorimetric assay for antifungal susceptibility testing of Candida spp. 采用葡萄糖消耗法快速测定念珠菌对唑类药物的敏感性。
- The common fungus infection was Candida albicans,about 60.61 per cent. 感染真菌中最常见的是白色假丝酵母菌;占60.;61%25;
- Optimization of the MTT testing for viability analysis of Candida albicans. 四甲基偶氮唑盐(MTT)方法分析白念珠菌细胞活力的优化及其评价
- Gram-positive cocci were found in 12.9%. Candida spp was present in 14.1%. G~+球菌占12.;9%25;念珠菌属占14