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- Keywords Beer brewing waste water;Upflow anaerobic sludge blanket（UASB）;Aerobic oxidation;VFA; 啤酒废水;上流式厌氧污泥反应器（UASB）;好氧（接触氧化法）;挥发酸（VFA）;
- Beer brewing waste water 啤酒废水
- THE PREPARATION OF COMPOUND AMINOACIDS BY THE FERMENTATION OF BSG AND BEER BREWING WASTES 利用啤酒工业废糟渣发酵复合氨基酸的研究
- Study on the Hydrogen Production from Brewer Waste Water 啤酒厂废水厌氧处理产氢研究
- In addition to CIP and hot water preparation,mash temperature rise and wort temperature rise and wort boiling consumed most of heat energy in beer brewing. 啤酒生产过程的热能消耗除CIP和热水制备外,主要耗能集中在醪液升温、麦汁升温以及麦汁煮沸等工段。
- However, contamination of coliform group might occur during beer brewing. 啤酒生产过程中可能会污染大肠菌群。
- The pipe leads waste water to a pool. 这条管子把废水引向池子。
- The waste water outlet jammed suddenly. 废水出口突然堵了。
- Some factories in this locality still discharge waste water into the river. 这一地区有些工厂仍把废水排入河中。
- The application of molecular biotechnology has brought mew vitality into traditional beer brewing industry. 现代分子生物技术的运用为传统啤酒酿造业注入了新的活力。
- How can they get rid of waste water in this way? 他们怎能用这样的方式处理废水?
- The beer brewing equipment was imported from Bavaria and raw material was also from Germany. 啤酒设备由德国巴伐利亚进口，酿制啤酒的原料也从德国进口。
- Abstract A practical case to treat wastewater of beer brewing by cyclic activated sludge system (CASS) is described. 本文介绍了采用CASS工艺处理啤酒废水的工程实例，经CASS工艺处理后废水达标排放。
- The pipes are used to carry waste water. 这些管子是用来运送废水的。
- Tryptamine,cadaverine and histamine produced during beer brewing could improve beer flavor and beer quality. 啤酒中常见的生物胺有酪胺;啤酒酿造过程产生适量色胺、尸胺、组胺,能改善啤酒风味,提高啤酒质量。
- Do you waste water? Or do you use water wisely? 你会好好利用,还是会浪费食水?
- Hops used in beer brewing could add beer bitterness and improve beer taste and beer foam stability. 啤酒花用于啤酒酿造,在增加啤酒苦味的同时可改善啤酒的风味和提高啤酒的泡沫稳定性。
- How can we make waste water clean? 我们怎样才能使废水净化呢?
- The flavor change of aroma hop during beer brewing and its effects on beer quality were investigated in this paper. 本文主要就香型酒花在啤酒酿造过程中的风味变化以及对啤酒香味质量的影响进行了讨论。
- Don't pollute waste water in the river? 别破坏河里的废水?
