您要查找的是不是:
- Improvement and utilization of waxy wheat were also discussed. 还讨论了糯小麦的改良和利用问题。
- Waxy wheat is one important content of the wheat heredity and breeding research nowadays. 糯小麦的研究已成为当前小麦遗传育种的重要内容之一。
- Application molecular markers of wx genes will improve the selection procedure for the waxy wheat and good noodle-quality wheat. 利用wx基因分子标记辅助选择,可以加速培育糯性小麦的进程。
- The property of waxy wheat starch was intensively discussed.;the development and application of it in the food industry was also intensively introduced. 该文主要论述糯性小麦淀粉品质特性及其在食品工业中开发应用。
- Because the waxy wheat starch doesn't contain amylose or contains very lower level of amylose, it will have an important practical value in both food and non-food industry. 糯性小麦淀粉因不含直链淀粉或直链淀粉含量很低,所以在食品工业和非食品工业上有重要应用价值。
- One waxy wheat cultivar (Annong Waxy 1) and some common wheat cultivars were selected as materials to study the difference among agronomic traits, quality traits and measured RVA parameters. 摘要以糯小麦品系“安农糯1”和普通小麦品种(系)为试材,研究其农艺、品质性状和粘度仪参数间的差别。
- Abstract : Changes in starch pasting properties and noodle quality of non-waxy flours from one wheat cultivar after blending with different proportion of waxy wheat flour were studied. 摘要 : 研究了不同比例的糯小麦粉添加到一定量非糯小麦粉后对淀粉粘度仪参数和面条品质的影响。
- When 5%-10% waxy wheat flour was added into the common flour, the quality of the steamed-bread improved significantly as the scores of the color, smell, outer shape, resilience increased greatly. 添加5%25-10%25的糯性小麦粉,可使馒头的色泽和香味得分提高,弹韧性和外观形状也有适度改善,综合得分增加。
- Primary Report on Waxy Wheat Studies 糯小麦研究初报
- Waxy Wheat Production by Haploid Plant Production 利用单倍体育种技术快速培育糯性小麦新品系
- Progress in Research of Waxy Wheat 糯性小麦研究进展
- A Review on Waxy Wheat Research and Its Breeding Method 蜡质小麦研究进展及其育种途径分析
- Keywords waxy wheat starch;wheat starch;amylose;amylopectin; 糯性小麦淀粉;小麦淀粉;直链淀粉;支链淀粉;
- This strain of wheat can grow during a cold spring. 这种小麦可以在寒冷的春天生长。
- We have had the biggest wheat crop ever this year. 今年我们的小麦收获量是有史以来最好的。
- He is always confusing wheat with leek. 他对麦苗和韭菜总是辨别不清。
- The hot weather is bringing the wheat on nicely. 因天气热小麦长势良好。
- Fields of wheat are undulating in the breeze. 在微风中起伏着一片麦浪。
- Comparison of Viscosity Parameters of Waxy Wheat Flour and Its Blending with Common Wheat Flour 糯小麦与普通小麦配粉粘度参数的比较研究
- They are grinding wheat into flour. 他们正在把小麦磨成面粉。