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- Fruit bagging greatly increased the relative sucrose content and acid invertase activities. 在果实发育前期，套袋明显提高了果实中蔗糖的相对含量及酸性转化酶活性。
- In addition, the coverage and number of carbon layers in CCA can be easily controlled by changing the sucrose content in the precursors and the impregnation times. 在这种复合材料中，碳层厚度可控制为一个石墨单层的厚度，且碳的覆盖度及层数可以通过改变浸渍的蔗糖量及浸渍次数来进行调控。
- The results showed that these three new varieties were superior to the control, Yuetang 63/237 in yield, sucrose content and field brix. 经2年隔离检疫后进行比较试验，结果表明这3个新品种在产量、蔗糖分和田间锤度等方面均明显优于对照品种粤糖63/237。
- The sugar indexes of brix,pol in juice,sucrose content in juice and sucrose content in cane played important roles in the first factor. 第1主因子中起主要作用的性状是折光锤度、转光度、蔗汁蔗糖分和甘蔗蔗糖分等糖分因子;
- An experiment for the determination of sucrose content by means of immersion with stirring shredded cane in water was carried out. 本实验采用渗渍搅拌破碎蔗料的预处理方法,通过测定搅拌渗渍汁的蔗糖分推算出甘蔗的糖分。
- A pot culture experiment was carried out to study the effect of different phosphoric fertilizer rates on sucrose content and agronomic traits of winter wheat. 摘要利用盆栽试验，研究不同供磷水平对小麦植株体内无机磷与蔗糖含量及经济性状的影响。
- The sugar indexes of brix, pol in juice, sucrose content in juice and sucrose content in cane played important roles in the first factor. 第1主因子中起主要作用的性状是折光锤度、转光度、蔗汁蔗糖分和甘蔗蔗糖分等糖分因子；
- Leaf Mulching significantly increase the Brix, sucrose content and polarization of cane juice, thus improving the quality of ratoon cane. 4. 新植蔗覆盖蔗叶能明显提高宿根蔗的田间锤度、蔗汁蔗糖分和蔗汁转光度，从而改善宿根蔗的品质。
- GUIYIN9,ROC26,HOCP91-555,CP85-1308,CP8,CP7,M57-473 were early maturing and kept high level sucrose content during the milling time from September 2005 to March 2006. 桂引9号、ROC26、HOCP91-555、CP85-1308、CP8、CP7、M57-473早熟高糖且后期较长时间内仍能保持较高的蔗糖分。
- Changes of starch (including amylose and amylopectin), glucose, fructose and sucrose content in lotus root were studied during storage in field through the winter. 摘要对莲藕田间越冬过程中淀粉（包括直链淀粉、支链淀粉）、葡萄糖、果糖、蔗糖的含量变化进行了研究。
- The sucrose content in sugarcane juice was rapidly determined by quantitative analysis of near infrared spectroscopy(NIRS) with transmission measurement. 本试验应用傅立叶变换近红外光谱透射技术快速定量分析甘蔗蔗汁蔗糖分。
- The predicting model for sucrose content was calibrated by automatically optimizing and cross validating to obtain the determination coefficient of 99.41% and the RMSECV of 0.214. 利用内部交叉证实和自动优化功能对预测数学模型进行优化;得到蔗汁蔗糖分预测数学模型的决定系数为99.;41%25;均方差为0
- But it showed an high opposite negative correlation between Sucrose content of leef, Total soluble sugars content of leef and Amino acid content of leef during the same time. 块根淀粉含量与叶片蔗糖含量、叶片可溶性蛋白含量、叶片氨基酸含量呈极显著负相关关系。
- The trend of reducing sugar content,sucrose content,water soluble polysaccharoses content (WSP) and water content were similar among the three types of sweet corn. 随发育进程的不同 ;普通甜玉米、超甜玉米和加强甜玉米的还原糖含量、蔗糖含量、水溶性多糖 (WSP)含量以及水分含量的变化趋势基本相同 ;可溶性糖含量与蔗糖含量相一致 .
- The results show that with the increasd of applied phosphoric fertilizer the inorganic phosphate (Pi) content increases obviously in wheat plants, and the sucrose content in wheat shoot was reduced at different developing stages. 结果表明，随着施磷量的增加，小麦不同生育时期的植株体内无机磷含量明显增加，而茎叶中蔗糖含量呈降低趋势。
- Ethephon significantly increased the sucrose contents in cane of immature internodes, but not in those of mature variety and (or) mature internodes. 乙烯利对甘蔗蔗糖分的影响因品种和节间而异，乙烯利显著提高未成熟节间的甘蔗蔗糖分，但对成熟甘蔗和（或）成熟节间的甘蔗蔗糖分影响不大。
- Compared with ROC10 and Mintang 70-611, Funong 95-1702, Gannan 95-108 and Mintang 92-505 performed best in cane yield and sucrose content, Funong 96-0616 and Yunzhen 94-375 performed better, Yuetang 96-244 performed the worst. 对蔗茎产量和蔗糖分进行综合分析,表现最好的甘蔗品种是福农95-1702、闽糖92-505和赣南95-108; 表现较好的甘蔗品种是福农96-0616和云蔗94-375;
- The results showed that the sucrose content in grains of wheat with different gluten type dropped constantly during the grain filling stage, and the highest content appeared on the 6th day after anthesis ( DAA). 籽粒葡萄糖主要存在于灌浆前期，其含量呈逐渐降低的趋势，以温麦4号含量最高，郑麦9023次之，豫麦50含量最低。 籽粒果糖含量的变化，郑麦9023花后6d含量最高，而后逐渐降低，豫麦50和温麦4号亦在花后6d达到峰值，之后迅速降低，花后24d略有升高，而后又迅速降低。
- At the initialstage of retapping after winter rest, DRC and magnesium content decreased while rubber yield,sucrose content, total acid phosphatase activity and PI increased gradually. PR107经过冬季休割后重新割胶初期，胶乳干胶含量、镁含量下降，而干胶产量、胶乳蔗糖含量、总酸性磷酸酶活性及堵塞指数逐渐上升。
- Data from the National Sugarcane Variety Test,its cane yield(95.5t/ha)was increased by 17.2%,sucrose content(15.24%)was increased by 1.00% higher and sugar yield(14.5t/ha)was increased by 26.1% in comparison with the variety ROC10(CK1),respectively. 在国家甘蔗品种“863”区域试验中;产蔗量(95.;5t/hm2)较对照(新台糖10号)增产17
