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- In south China, the favorite and most typical dishes were nian gao, sweet steamed glutinous rice（糯米）pudding and zong zi (glutinous rice wrapped up in reed（芦苇）leaves), another popular delicacy. 在中国的南方，最受欢迎也是最具有代表性的食物当属年糕了，甜甜的蒸糯米饭以及粽子（把糯米用芦苇叶包起来）也是倍受欢迎的美味佳肴。
- Steamed Glutinous Rice Stuffed with Chicken 锦绣糯米鸡
- Steamed glutinous rice stuffed bamboo 碧绿竹香糯米肉
- Steamed glutinous rice stuffed crab 八宝香糯蒸肉蟹
- Steamed glutinous rice stuffed roe crab 八宝香糯蒸膏蟹
- Steamed glutinous rice stuffed turtle 八宝香糯蒸水鱼
- steamed glutinous rice with eight treasures 八宝饭
- steamed glutinous rice wrapped in bamboo leaves 粽子
- Steamed Glutinous Rice Mixed with Diced Abalone and Chicken 鲍鱼珍珠鸡
- eight-treasure rice pudding(steamed glutinous rice with bean paste, lotus seeds, preserved fruit, etc.) 八宝饭
- The grain shop is now in need of glutinous rice. 那粮店现在正需要糯米。
- Very famous gun battery made of glutinous rice. 非常有名的糯米饭炮台。
- There could be glutinous rice batteries. 用糯米饭做的炮台。
- Add water gradually into glutinous rice flour. 把清水慢慢加入糯米粉中。
- steamed glutinous rice 粽子
- Special Recommendation: straw duck of rural flavour, Jianggang steamed pork slices with glutinous rice flour. 特色推荐:乡情稻草鸭、井冈米粉肉。
- Glutinous rice in little layers with browned sugar between, minced pork dumplings, steamed biscuits. 带壳的虾，点缀一些芦笋和鸡蛋丝，这些都盛在一碗油香扑鼻的汤里，点心涂着一层甜籽。
- In the south of China sticky-sweet glutinous rice pudding called “nian gao” is served, while in the north the steamed dumpling jiaozi is popular. 在中国的南部，人们吃用粘米做成的，又粘又甜的“布丁”--中国人称为“年糕”，而中国北方，习惯吃蒸饺--“饺子”。
- Zongzi,with glutinous rice wrpped into bamboo or reed leaves. 粽子是用竹叶或者芦苇叶包入糯米做的.
