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- I'll take French Camembert cheese,please. 我就要法式松软干乳酪。
- I'll take French Camembert cheese, please. 法式松软干乳酪。
- C: I'll take French Camembert cheese, please. 法式松软干乳酪。
- They raised the baby on soybean milk. 他们用豆浆把这个孩子喂养大了。
- Sometimes we have milk or soybean milk. 有时我们喝牛奶或豆浆。
- B: Soybean milk and steamed bread. 豆奶和馒头。
- I had some soybean milk for breakfast. 我早上喝了些豆浆。
- I'm afraid soybean milk is only available until 11 a. m. 豆浆恐怕只供应到上午十一点。
- Processing of camembert cheese was investigated in this paper by single factor and orthogonal experiments. 通过单因素实验和正交实验对卡门培尔干酪的制作方法和工艺条件进行了初步研究。
- I'm afraid soybean milk is only available until ten o'clock a.m. 抱歉，豆浆只供应到上午10点。
- Several children at risk after eating poisonous soybean milk. 喝了有毒的豆浆,好几个孩子有生命危险。
- Compared to Camembert cheese, the hardness, gumminess and chewiness of CM cheese were smaller, springiness was bigger and cohesiveness was not different significantly. 应用帚状地霉D1制作的类Camembert干酪的硬度、黏性和咀嚼性更大;
- User:For grinding soybean milk and bean curd in canteens,schools and food supermarkets. 用途：适用于部队、学校、机关食堂、食品超市磨制豆腐等。
- Removing the beany flavor is the key to success in improving the product grade in the process of soybean milk. 脱除豆腥味的问题一直是豆乳加工过程中提高产品感官质量的关键性技术难题。
- Time for tea in the afternoon Only when you feel hungry can you have some crackers and soybean milk. 下午茶感觉饥饿才吃饼干加豆浆。
- Research of camembert cheese processing 加工工艺研究
- These include sufu, which is produced by the fermentation of tofu, a chemically coagulated soybean milk product. 这包括豆腐乳,是由豆腐发酵制成的。豆腐是豆浆经化学凝固而成的产品
- Soybean milk is the good thing praised by old Pekingese, and is the most representative in the local refections. 豆汁是被老北京夸耀的好东西，也是北京当地小吃中最具代表性的。
- A producing technics was investigated by adding nutritive kelp extract in combination with soybean milk. 添加具有营养保健作用的海藻提取物结合豆奶生产技术进行研究；
- The effects of solid content and applied voltage on ohmic heating rate of soybean milk were also investigated. 实验证明：豆浆电导率随温度和固形物含量的增高而增大，且电导率与温度为线性关系；
