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- Rice bran is a resource rich in vegetable lipopolysaccharide (LPS). 米糠是富含植物脂多糖的植物资源。
- Rice bran is a plant resource with abandant lipopolysaccharide. 米糠是富含植物脂多糖的植物资源。
- Our professional grade rice bran oil production enterprises. 我公司系专业米糠油生产企业。
- The best parameter of stabilizing rice bran is obtained. 通过试验，得出钝化米糠的最佳工艺参数。
- Studying primarily conditions for super-fine comminution of rice bran. 初步考察了影响米糠超微细化工艺的因素。
- The work is important for development and utilization of rice bran oil. 本次研究对米糠油的开发利用具有重要的实际意义。
- Abstract: Rice bran is a plant resource with abandant lipopolysaccharide. 文摘:米糠是富含植物脂多糖的植物资源。
- In all the rice-producing areas of the world, huge quantities of rice polishings and rice bran are produced. 世界上所有产稻地区生产大量的稻米细糠和稻米糠。
- Using a kind of method which extract phytin from rice bran and studing its technology condition. 采用从天然植物(水稻米糠饼粕)中提取植酸盐的方法,并对其工艺条件进行了探讨。
- Oil loss can be reduced by taking corresponding measures in deacidification of rice bran oil. 在生产中应采取针对性措施控制损耗，达到减少油脂损耗的目的。
- The food contained all kinds of natural nutrients in the rice bran except the insoluble fiber. 该食品含有除不溶性纤维素外米糠各种天然营养成分。
- It is used in the rice bran oil-processing workshop, which matches the Model 90 Oil Mill Machine for making cakes. 该设备是为加工厂糠油车间与90型榨油机配套做饼的专用设备之一。
- Results show that the effect of moisture content on rice bran stabilization is great. 结果表明,米糠水分含量对微波稳定化效果影响很大。
- The aim of this paper was to extract oryzanol from second soap stock of rice bran oil . 本课题的目的是从米糠油二次皂脚中制取谷维素。
- The physicochemical characteristics of parboiled rice bran and common rice bran were determined. 对蒸谷米糠和普通米糠的物理特性和化学特性进行了测定。
- The nutrition and health care function of rice bran oil is presented and its productive technique is discussed. 本文对米糠油的营养保健功能进行了阐述,对生产工艺进行了探讨。
- Methods of separation of phytic acid by ion exchange resin from rice bran are described. 本文介绍了用离子交换树脂从米糠中提取植酸的方法和条件。
- Rice bran protein (RBP) is a kind of hypoallergenic, high protein efficiency ratio (PER) vegetable protein. 米糠中的蛋白质是一种低过敏性、高生物效价的优质植物蛋白质。
- De-waxing and fractionation are crucial in refining of high-grade rice bran oil. 米糠油脱蜡和分提是精炼一级米糠油较重要的过程。
- The rice bran resource is abundant in our country,but its nutritive value and benefits are not developed fully. 我国米糠资源丰富,但其营养价值和资源效益未得到充分发挥。
