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- Rheology of Dough and It's Application on Flour Products 面团流变学及其在面制品中的应用
- He makes a lot of dough at his new job. 他从新工作上赚很多钱。
- A small ball of dough cooked with stew or soup. 汤团,团子,饺子炖或煮制的小面团
- Effect of flaxseed gum on the rheology of dough and its application to noodle processing 亚麻籽胶对面团流变性质的影响及其在面条加工中的应用
- Altered rheology of bloodcellafter stroke. 脑卒中后血细胞流变学改变。
- Rheology of decolorized hsian-tsao leaf gum. 中华民国食品科学技术学会第30次年会壁报论文。
- Worth quite a lot of money, plenty of dough. 值不少钱呢,Plenty of dough。
- An apparatus for kneading large amounts of dough. 揉面器揉制大量面料的器械
- A little leaven leavens the whole lump of dough. 加5:9一点面酵能使全团都发起来。
- Batches of dough are made every few seconds. 每几秒钟就有大批生面团被生产出来。
- I love eating crisply fried rings of dough. 我喜欢喝豆汁儿吃焦圈儿。
- rheology of dough 面团流变
- Rheology of the Earth ,Ranalli , G, Allen &Unwin Inc., 1987. 参考书:1.岩石流变学,刘雄著。地质出版社,1994。
- The influences of buckwheat powder,oat powder,maize powder on the rheology properties of dough were investigated by a Brabender farinograph and an extensograph. 用布拉班德粉质仪和拉伸仪研究分析了荞麦粉、燕麦粉、玉米粉对面团流变学性质的影响。
- The rheology properties of dough could be changed with properly decreased nitrogen fertilizer use, elongating developing time and stability and increasing evaluation value. 适当减少氮肥施肥量能改变面团的流变学特性,延长面团的形成时间和稳定时间,提高评价值;
- The physico chemical properties and rheology of gum black wattle was studied. 研究了黑荆胶的物理、化学性质及流变性质。
- She rounded the lumps of dough and put them in the oven to bake. 她把面团揉成圆形,放在炉子里烤。
- The unique rheology of the lecithin-water s ystem has lead to processing difficulties in the drying of lecithin. 水化油脚独特的流体特性导致在浓缩脱水时的困难。
- A little yeast works through the whole batch of dough. 一点面酵能使全团都发起来。
- But does coughing up that kind of dough guarantee a perfect pet? 但是掏出了一大笔银子就能一定买到完美宠物吗?