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- red iuice orange fruit wine 血橙果酒
- The deacidification of orange fruit wine was studied. 对高橙果酒的降酸技术进行了研究。
- Screening of Yeast for Orange Fruit Wine Production and Its Properties 柑橘酒酿造酵母的筛选及特性研究
- Keyword:umbilicus orange, fruit wine, umbilicus orange wine, yeast. 关键词:赣南脐橙;果酒;脐橙干酒;酵母.
- The experiment result show that the acid degree of the dried red sea buckthorns fruit wine can be reduced effectually by using K_2CO_3 with KC_4H_5O_6. 实验结果表明 ,联合使用K2 CO3 与KC4H5O6两种试剂可以有效地降低干红沙棘果酒的酸度。
- The major products are litchi fruit wine of Red Chinese series and litchi fruit wine of The Most Appetizing Litchi in the world. 产品采用微生物低温发酵生物工程技术酿造,创造了“果酒的奇迹”,具有“生命的价值”。
- The sensory quality of dried red Sea buckthorns fruit wine was influenced by its turbid state caused from colloidal granule. 沙棘汁由于含有多种胶体微粒而呈浑浊态,影响其感官品质。
- The fruit wine was nutritious and restorative, with low alcohol content. 该酒酒精度低,营养丰富,具有饮用滋补双重作用。
- Fruit wine, full of strong aroma to the last drop, Bring you a sweet dream. 滴滴香浓的果汁酒,送您一个甜蜜的梦。
- Study on the Fresh-Keeping of Jincheng Orange Fruit Soaked with the solution Extracted from Artemisia arunua L. 青蒿熬制剂保鲜锦橙果实试验。
- The spoilage of fruit wine includ-ed blue spoil age and brown spoilage. 果酒的破败病有蓝色破败病、棕色破败病。
- Fructus Aurantii Immaturus (Immature Bitter Orange Fruit) HPTLC non-polar part fingerprint solution. 枳实药材小极性部位HPTLC色谱指纹图谱解决方案文档。
- Fructus Aurantii Immaturus (Immature Bitter Orange Fruit) HPTLC polar part fingerprint solution. 枳实药材大极性部位HPTLC色谱指纹图谱解决方案文档。
- Established in 2006, Chengdu Pomegranate Red Wine Co., Ltd. is directly subordinate to Xichang Fovalley Food Co., Ltd., and is the national general agent to sell the pomegranate wine series of the God Forest Fruit Wine Co., Ltd. of Yibin Wulingye Group. 西昌富万利食品有限公司直属企业成都石榴红酒业有限公司成立于2006年,是宜宾五粮液集团仙林果酒有限责任公司的石榴酒系列的全国总代理。
- To peel 150~170g orange fruit, 200ml enzymic solution is necessary. And the conditions to deal with the peeled fruit are listed: pH4.0, 50?. 处理的果量为150-170克时需要的混合酶溶液为200毫升,降解的条件为pH4.;0,温度50℃。
- In 2003, Parkinson's and You-You-Chang Er Di, the first Taiwanese to set up an international team of designers into long-term design of orange fruit. 2003年,蒋友柏和二弟蒋友常,成立台湾第一家拥有国际设计师团队长期进驻的橙果设计。
- Chinese wine has many varieties,including white spirit,Shaoxing wine,fruit wine,beer,and medicinal liquor . 中国酒大体上可以分为白酒、黄酒、果酒、啤酒、和药酒。
- This fruit wine, every drop of which is full of strong aroma, will Bring you a sweet dream. 滴滴香浓的果汁酒,送您一个甜蜜的梦。
- Red and yellow grade into orange. 红与黄混合成橘黄。
- He likes to drink red wine at supper. 他喜欢在晚饭时喝红葡萄酒。
- 今日热词
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- 深远海浮式风电平台 - deep-sea floating wind power platform
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- 京雄高速公路 - Beijing-Xiongan expressway
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- 农业及相关产业增加值 - the added value of agriculture and related industries