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- purple pigment of root tuber 块根紫色素
- Study on X-ray energy spectrum microanalysis chemical element of root tuber tissue in Potentilla anserina L. X-射线能谱微区分析法对鹅绒委陵菜块根组织的化学元素分析研究
- The invention discloses a method for optimizing the seedling emergence and growth condition at early stage of root tuber and tuber propagating materials. 本发明公开了一种优化块根和块茎类繁殖材料出苗及早期长势的方法。
- Purple sweet potato pigment was a natural anthocyanin pigment derived from root tuber of purple sweet potato. 摘要紫色甘薯色素是从紫色甘薯块根中浸提出来的一种天然食用花青素类色素。
- The improved soil aeration also accelerated the transportation of (superscript 14)C-photosynthates from leaves to root tubers, increased the ratio of root tuber dry weight to top dry weight. 促进(上标14)C同化物由叶片向块根的运转和分配,提高干物质在块根中的分配率;
- I think that a pigment of eyes does not change. 认为眼的色素不变化的事。
- Carbon filled TFE has a natural pigment of BLACK. 碳填充TFE具有天然黑色素。
- The quantity of branches and toots are not easily modified coordinately with the quantity of root tubers, the quantity of multi-tuber root and the yield per plant. 分支数、根数与单株块根数、多块根根数、单株鲜产量是不易协同改良的性状。
- Virgin TFE resin has a natural pigment of WHITE. 纯TFE树脂具有天然的白色色素。
- Uncinate hairs of fruit unpigmented or occasionally with purple pigment. 果具钩毛无色或偶有具紫色色素的。
- Oligosaccharide and Its Production from Starches of Root Tuber Crops 低聚糖及用薯芋类淀粉生产低聚糖
- On the extraction and stability of tuber pigment of raphnus sativus cv. 块茎色素的提取及其稳定性的研究。
- Within each species, stems and leaves usually have more caralpol than that of root tubers, enlarged and low lignified root tubers accumulate more catalpol than that of thin and high lignified ones. 在各物种内,地上部分梓醇含量通常高于地下部分,粗壮和木质化程度低的块根中高于纤细和木质化程度高的块根中。
- L-1, the best length of root tips was 1.2 mm. L-1;切取的最佳根尖长度为1.;2 mm。
- Methods:Cultivation of root tip. 方法:种子的根尖培养法。
- The article introduced the technology of extracting the purple pigment from Ribes janczew kii pojark ,a wild plant in Xinjiang ,and the ways of testing its stability. 本文介绍了新疆野生植物茶子果实中,紫红色素提取及定性检验和色素的提取工艺。
- The extraction of purple pigment from Brassica campestris and its stability were studied. The pigment is stable under acidic condition, worth to develop in food industry. 以紫菜薹为原料,用30%25乙醇溶液浸提制得紫菜薹色素,并对其理化性质进行了研究。结果表示该色素在弱酸性条件下,具有较好的稳定性,在食品工业中有一定的开发利用价值。
- Object:To establish technics for separating and purifying pigment of purple cabbage. 目的:建立紫甘蓝色素的提取纯化工业化工艺。
- The exudation of water from leaves as a result of root pressure. 吐水作用由于根部压力使叶片向外渗水的现象
- Effects of apical transportation on seal of root canal fillings. 根管偏移对充填材料封闭根管能力的影响。