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- Moreover, Bcl-2/Bax protein ratio increased and Fas and FasL expression decreased. 细胞中Bcl-2/Bax蛋白比值升高,Fas和FasL蛋白表达降低。
- DDGS undamaged by heat would have a lysine to crude protein ratio of at least 2.8 percent . 在生产过程中，没有被热处理过程破坏的DDGS赖氨酸：粗蛋白至少为2.;8%25。
- The antagonism of rosmarinic acid on apoptosis may be correlated with an increase Bcl-2/Bax protein ratio and a decrease expression of Fas and FasL protein. 其作用机制可能与升高细胞中Bcl-2/Bax蛋白比值,减少Fas、FasL蛋白表达有关。
- Bcl-2 protein expression decreased,Bax protein expression increased, Bcl-2/Bax protein ratio decreased and Fas receptor and Fas ligand expression also increased. 细胞中Bcl-2蛋白表达降低,Bax蛋白表达升高,Bcl-2/Bax蛋白比值减少,Fas和FasL蛋白表达升高。
- On the 1st day postweaning,the concentration of serum glucose,globumin and globumin/total protein ratio of weanling piglets was decreased by 44.77%(P>0.05),16.82%(P<0.01),6.82%(P<0.01)respectively. 同时在断奶后第6天仔猪发生腹泻时，球蛋白占总蛋白比率亦显著下降(P<0.;05)。
- You need more protein to build you up. 你需要增加蛋白质以增强体质。
- The protein that is a constituent of hemoglobin. 球蛋白由血红蛋白构成的蛋白
- A protein normally present in milk. 乳蛋白质一种通常存在于乳汁中的蛋白质
- Try to balance your diet by eating more fruit and less protein. 多吃些水果，少摄入些蛋白质，使饮食均衡合理。
- Eggs have a high protein content. 鸡蛋含有很高的蛋白质
- Protein compounds; protein diets. 蛋白质化合物; 蛋白质丰富的膳食
- A vegetarian gets protein not from meat but from its analogues. 素食者所摄取的蛋白质不是来自肉类而是来自近似肉类的食物。
- Effects of lysine to protein ratio on efficiency of nitrogen utilization in finishing pigs 不同赖氨酸蛋白质比例对肥育猪氮利用效率的影响
- Excluding water, half of the body's weight is protein. 除水而外,人的一半体重是蛋白质。
- A protein substance that is the organic basis of mollusk shells. 贝壳硬蛋白作为软体动物贝壳有机基质的蛋白质
- Pulses are a good source of protein for vegetarians. 对于素食者来说,豆类食物是蛋白质的理想来源。
- EFFECTS OF INTACT PROTEIN RATIO IN DIET WITH THE SAME AMINO ACID BALANCE ON THE PERFORMANCE A ND NUTRIENTS UTILIZATION OF BROILERS 饲粮完整蛋白质比例对肉雏鸡生产性能和养分利用的影响
- Diphtheria antitoxin is a foreign protein. 白喉抗毒素是异性蛋白。
- Enucleate cytoplasm can still synthesize protein. 去核的细胞质仍然能合成蛋白质。
- Groats protein contents range up to 19%. 去壳燕麦的蛋白质含量可达19%25。
