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- Supported by the National Laboratory of Protein Engineering and Plant Genetic Engineering, Peking University. 北京大学蛋白质工程及植物基因工程国家重点实验室资助。
- Protein engineering and site directed mutagenesis have been used to change the active site and alter the substrate specificity of various hydroxynitrile lyases. 研究人员已经利用蛋白质工程和定点突变技术来改变各种醇腈酶的活性位点和底物特异性等。
- At the present, the institute majors in 4 research fields: molecular immunology, molecular Enzymology, biochemistry and protein engineering, pharmaceutical biochemistry and molecular biology. 生化与分子生物学研究所的主要研究方向有：分子免疫学、分子酶学、生化和蛋白质工程、药物生化与分子生物学。
- Recently, our group successively expressed scFv 2F3 that contains GSH binding site using protein engineering method and converted it to be selenium-containing scFv by chemical mutation. 最近，本研究室又利用基因工程法成功表达了含有谷胱甘肽结合位点的单链抗体2F3，并用化学突变法得到了含硒单链抗体酶。
- Directed evolution has been proven to be an effective method for proteins engineering. 体外定向进化是蛋白质工程中一个非常有效的设计策略。
- Keywords leech;hirudin;hirulog;protein engineering; 水蛭;水蛭素;抗栓肽;蛋白质工程;
- Protein Splicing and Its Application in Protein Engineering 蛋白质剪接及在蛋白质工程中的应用
- Protein engineering approaches to biomaterial design 生物材料设计的蛋白质工程方法
- Research progress of protein engineering for chymosin 凝乳酶蛋白质工程的研究
- You need more protein to build you up. 你需要增加蛋白质以增强体质。
- The protein that is a constituent of hemoglobin. 球蛋白由血红蛋白构成的蛋白
- A protein normally present in milk. 乳蛋白质一种通常存在于乳汁中的蛋白质
- Try to balance your diet by eating more fruit and less protein. 多吃些水果，少摄入些蛋白质，使饮食均衡合理。
- Eggs have a high protein content. 鸡蛋含有很高的蛋白质
- Protein compounds; protein diets. 蛋白质化合物; 蛋白质丰富的膳食
- A vegetarian gets protein not from meat but from its analogues. 素食者所摄取的蛋白质不是来自肉类而是来自近似肉类的食物。
- The Researching Progress and the Developing Prospect of the Protein Engineering 蛋白质工程的研究进展及前景展望
- National Laboratory of Protein Engineering and Plant Genetic Engineering 来自北京大学生命科学学院、蛋白质工程及植物基因工程国家重点实验室
- Protein Engineering Technique and The Search for The New Biocatalyst Design 蛋白质工程技术与新型生物催化剂设计
- Excluding water, half of the body's weight is protein. 除水而外,人的一半体重是蛋白质。
